HAZELNUT CRESCENT ROLLS

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Hazelnut Crescent Rolls image

Yum! Tender dough gives way to warm and wonderful chocolate with a hint of hazelnut flavor. This simple treat is sure to please everyone! -Phyllis Adkins, South Charleston, West Virginia

Provided by Taste of Home

Time 25m

Yield 8 servings.

Number Of Ingredients 4

1 tube (8 ounces) refrigerated crescent rolls
1/2 cup Nutella, warmed
1/3 cup chocolate-covered English toffee bits
Confectioners' sugar

Steps:

  • Unroll crescent roll dough; separate into triangles. Spread each with 1 tablespoon Nutella; sprinkle with toffee bits. Roll up from the wide end and place pointed side down 2 in. apart on greased baking sheets. Curve ends to form crescents., Bake at 375° for 11-13 minutes or until lightly browned. Dust with confectioners' sugar.

Nutrition Facts : Calories 250 calories, Fat 14g fat (4g saturated fat), Cholesterol 7mg cholesterol, Sodium 270mg sodium, Carbohydrate 27g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.

Hussain Yaseen
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Namukwaya Angella
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These hazelnut crescent rolls are the perfect treat for any occasion. They're easy to make and they're always a hit!


Okoti Benard
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I made these crescent rolls for a bake sale and they sold out in minutes! Everyone loved them.


Sarkar Asad
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These crescent rolls were a bit time-consuming to make, but they were worth it! They were so delicious and everyone loved them.


Malok Waqar
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I'm not a big fan of hazelnuts, but these crescent rolls were still really good. The dough was flaky and the filling was creamy and delicious.


Saphiwa Mayiyana
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These hazelnut crescent rolls look so good! I can't wait to try them.


Soshan Hossen
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These crescent rolls were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.


Shahidul islam Shahed
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Just made these crescent rolls and they are amazing! The dough is so flaky and the filling is so flavorful. I will definitely be making these again.


Majeed Jamot
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Yum! These hazelnut crescent rolls are so delicious. I love the crunchy nuts and the sweet filling.


Odur Daniel
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I made these crescent rolls for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.


Sheeraz Ali
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These hazelnut crescent rolls were a delightful treat! The combination of flaky pastry, sweet hazelnut filling, and creamy chocolate glaze was simply irresistible. I followed the recipe exactly and they turned out perfectly. I'm definitely adding thi