HAZELNUT CHOCOLATE CHIP PIZZELLE
I've experimented with different varieties of pizzelle recipes, but this is definitely a favorite. My dad likes to help make them so that we don't run out!-Aimee McCullen, Youngwood, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, beat the eggs, sugar and butter until smooth. Gradually add flour and mix well. Fold in hazelnuts and chocolate chips., Bake in a preheated pizzelle iron according to manufacturer's directions until golden brown. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 110 calories, Fat 6g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 35mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 2g protein.
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Ndema Abigail
[email protected]These pizzelle are delicious!
Esther Wanga
[email protected]I'm so happy I tried this recipe.
Ty C
[email protected]These pizzelle are the perfect holiday treat.
Modhu Karim
[email protected]I'm going to make these pizzelle for my next party.
Roshaan Ch
[email protected]This recipe is a keeper!
Mekides Girma
[email protected]I can't wait to try this recipe with different flavors of extract.
Hav Have
[email protected]These pizzelle are a great way to use up leftover egg whites.
Sindh Hifazat News
[email protected]I'm so glad I found this recipe!
Suraj Yadav
[email protected]These pizzelle were the perfect addition to my Christmas cookie platter.
Sana Sk
[email protected]I would definitely make these pizzelle again.
Shoaib Prince
[email protected]Overall, I thought these pizzelle were pretty good. They were easy to make and they tasted good.
Catherine Susa
[email protected]These pizzelle were a bit too greasy for my taste.
Mario Vrkljan
[email protected]I had some trouble getting the pizzelle to cook evenly. Some of them were too brown and others were too soft.
Rue Tiriwawi
[email protected]These pizzelle were a bit too sweet for my taste, but they were still good.
Qadeer Alee
[email protected]I'm not a huge fan of hazelnut, but these pizzelle were still really good. The chocolate chips helped to balance out the flavor.
Mysterious Phantom
[email protected]My kids loved these pizzelle! They were gone in no time.
David Englobal
[email protected]I've made these pizzelle several times now and they always turn out great. They're so easy to make and they taste delicious.
Md Moti
[email protected]These pizzelle were a hit at my holiday party! They were crispy, flavorful, and the perfect sweet treat. I loved the combination of hazelnut and chocolate chips.