HAZELNUT CHICKEN IN PROSCIUTTO-CREAM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hazelnut Chicken in Prosciutto-Cream Sauce image

Hazelnut crusted chicken in a prosciutto, mushroom, spinach cream sauce

Provided by hils

Categories     World Cuisine Recipes     European     Italian

Time 50m

Yield 3

Number Of Ingredients 11

3 (5 ounce) skinless, boneless chicken breast halves, pounded 1/3 inch thick
all-purpose flour for dredging
1 egg, beaten
2 tablespoons milk
1 cup chopped hazelnuts
2 tablespoons olive oil
½ cup dry white wine
6 large mushrooms, quartered
3 ounces prosciutto, shredded
15 fresh spinach leaves
1 cup heavy whipping cream

Steps:

  • Dredge chicken breasts in flour and shake off excess. Mix together egg and milk until thoroughly combined. Dip chicken into egg mixture, then press into chopped hazelnuts.
  • Heat olive oil in a skillet over medium heat. Add chicken, and cook until golden brown on both sides, and no longer pink in the center, about 5 minutes per side. Once done, place chicken on a paper towel-lined plate, and keep warm.
  • Increase heat to high, and pour in wine to deglaze. Stir in mushrooms, prosciutto, and spinach; cook until the mushrooms have softened, about 5 minutes. Pour in cream, bring to a simmer, then reduce heat to medium, and simmer for 5 minutes more. Ladle sauce over chicken to serve.

Nutrition Facts : Calories 977.3 calories, Carbohydrate 21.6 g, Cholesterol 278.7 mg, Fat 74.7 g, Fiber 5.6 g, Protein 52 g, SaturatedFat 25.9 g, Sodium 742.8 mg, Sugar 3.8 g

Agada prince
[email protected]

This recipe is a winner! The sauce is creamy and flavorful, and the chicken is cooked perfectly. I highly recommend this dish.


sima simanto
[email protected]

This dish was just okay. The sauce was creamy, but it lacked flavor. The chicken was cooked well, but it was a bit dry. I probably wouldn't make this dish again.


CALLISTUS MGBEANU
[email protected]

I'm not a fan of this recipe. The sauce was too heavy and the chicken was dry. I wouldn't make this dish again.


Hamse Youssuph
[email protected]

This recipe is a fail. The sauce was too thick and gloppy, and the chicken was overcooked. I wouldn't recommend this recipe to anyone.


Hypolite Flux
[email protected]

I followed the recipe exactly, but my dish turned out bland. The sauce was thin and watery, and the chicken was dry. I'm not sure what went wrong.


Laurie Levy
[email protected]

This dish was a bit bland for my taste. The sauce was creamy, but it lacked flavor. The chicken was cooked well, but it was a bit dry. I wouldn't make this dish again.


Latoya Hardy
[email protected]

I've made this dish several times now and it's always a hit. The sauce is so easy to make and it's absolutely delicious. I love the way the hazelnuts add a little crunch to the dish.


Zain Vlogs1
[email protected]

This recipe is a bit time-consuming, but it's worth it! The hazelnut chicken is amazing. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I highly recommend this dish.


Salam Khan
[email protected]

I made this dish for a dinner party and it was a huge hit! Everyone loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this dish again.


Ana Kami Leota Fonomaaitu
[email protected]

I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it with mashed potatoes or rice. My family loves it!


Jamez Coolster
[email protected]

This dish was easy to make and turned out great! The sauce was flavorful and the chicken was tender. I served it over rice and it was a perfect meal.


Ampieni Gibrael
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The hazelnut chicken was amazing. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this dish again.


Fredrick Mensah
[email protected]

This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The sauce is so easy to make and it's absolutely delicious. I love the way the hazelnuts add a little crunch to the dish. Yum!


Zahid Zaedi
[email protected]

I made this dish last night and it was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. The hazelnuts added a nice touch of texture and flavor. I would definitely make this dish again.


Ivey Jones
[email protected]

This hazelnut chicken dish was an absolute delight! The prosciutto cream sauce was rich and flavorful, with a perfect balance of creaminess and salty savoriness. The chicken was cooked to perfection, with a crispy outer layer and a tender, juicy inte


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »