HAZELNUT CAKE SQUARES
When one of my daughters is asked to bring a dish to a church function, a birthday party or any special occasion, they ask me for this recipe. It is so easy to prepare because it starts with a cake mix. It doesn't need icing, so it is great for bake sales, too. -Brenda Melancon, McComb, Mississippi
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Grease a 13x9-in. baking pan., In a large bowl, combine cake mix, eggs, water, Nutella and oil; beat on low speed 30 seconds. Beat on medium 2 minutes. Fold in chocolate chips, hazelnuts and, if desired, toffee bits. Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes., Cool completely in pan on a wire rack. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 280 calories, Fat 14g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 245mg sodium, Carbohydrate 38g carbohydrate (24g sugars, Fiber 2g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kyomugisha Clear
[email protected]I was skeptical about this recipe because I'm not a big fan of hazelnut. But I was pleasantly surprised! The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe to anyone who loves hazelnut cak
jhoy Anobar
[email protected]These cake squares were easy to make and they turned out so delicious! The cake was moist and the frosting was creamy. I will definitely be making these again.
Sdo Model Town
[email protected]I'm not a big fan of hazelnut, but I decided to try this recipe anyway. I'm glad I did! The cake was surprisingly delicious and the frosting was the perfect amount of sweetness. I would definitely recommend this recipe to anyone who is looking for a
Terri aka TheCrazyPaisleyLady
[email protected]I love hazelnut cake and this recipe did not disappoint! The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe to anyone who loves hazelnut cake.
MA Stats
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and the cake didn't turn out as well as I had hoped.
Mahboob Bhatti
[email protected]I was looking for a hazelnut cake recipe and this one caught my eye. I'm so glad I tried it! The cake was delicious and the frosting was the perfect complement. I will definitely be making this again.
Babs Hawa
[email protected]These cake squares were a big hit at my party! Everyone loved them. The cake was light and fluffy, and the frosting was the perfect amount of sweetness. I will definitely be making them again.
Gillian Clark
[email protected]I've made this recipe several times and it always turns out great! The cake is moist and flavorful, and the frosting is rich and creamy. I love that I can make it ahead of time and it still tastes fresh the next day.
Fardaan Ali
[email protected]I was disappointed with this recipe. The cake was dry and the frosting was grainy. I followed the recipe exactly, so I'm not sure what went wrong.
MD.ZAIDUL HAQUE
[email protected]These cake squares were a bit too sweet for my taste, but they were still good. The cake was moist and the frosting was creamy. I would recommend reducing the amount of sugar in the frosting if you don't like your desserts too sweet.
Adekomi Abdulqudus
[email protected]I'm not a big baker, but I decided to give this recipe a try and I'm so glad I did! The cake squares were easy to make and they turned out so delicious. The hazelnut flavor was subtle and the frosting was the perfect amount of sweetness. I will defin
DINODO GAMER
[email protected]This recipe was easy to follow and the cake squares turned out perfectly. The flavor was amazing and the frosting was the perfect finishing touch. I would definitely recommend this recipe to anyone who loves hazelnut cake.
Rizzo Bear
[email protected]I made these cake squares for a party and they were a hit! Everyone loved them. The cake was light and fluffy, and the frosting was rich and decadent. I will definitely be making them again.
Hayu Keneni
[email protected]I tried this recipe and it turned out great! My family loved it. The cake was so moist and the frosting was delicious. I would definitely recommend this recipe to anyone who loves hazelnuts.
King Alakdan
[email protected]These hazelnut cake squares were absolutely delightful! The cake was moist and flavorful, with a perfect crumb. The hazelnut frosting was rich and creamy, and the chocolate ganache added a decadent touch. I will definitely be making this recipe again