HAYSTACKS WITH CHEESE SAUCE

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Here's a recipe from my daughter that has a lot going for it. It's simple to toss together with ingredients I usually have on hand...and it's fun at the table, too, because everyone gets to build their own "haystack"!-Dorothy Krauss, Halstead, Kansas

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 19

1-1/2 pounds ground beef
2 tablespoons chopped onion
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon chili powder
1 teaspoon dried oregano
1-1/2 teaspoons ground cumin
1/4 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
CHEESE SAUCE:
4 tablespoons butter, cubed
4 tablespoons all-purpose flour
1 cup milk
1 can (11 ounces) condensed cheddar cheese soup, undiluted
1/2 pound process cheese (Velveeta), cubed
Corn chips
Cooked rice
Shredded lettuce
Picante sauce, optional

Steps:

  • In a skillet, cook beef with onion until the beef is browned and the onion is tender; drain. Stir in tomato soup, chili powder, oregano, cumin, garlic powder, salt and pepper; simmer until heated through., For cheese sauce, melt butter in a saucepan. Add flour; cook and stir until a smooth paste forms. Gradually add milk; cook and stir until thickened. Stir in cheese soup. Add cheese; cook only until it melts. , To serve, prepare individual corn chip "nests"; layer each with meat mixture, rice and lettuce. Top with cheese sauce, and picante sauce if desired.

Nutrition Facts :

candiga vincent
v-candiga63@gmail.com

I'm not a huge fan of Haystacks, but I have to admit these were pretty good.


Pebberu ARTz
a-pebberu39@gmail.com

These Haystacks are the perfect comfort food. They're cheesy, gooey, and delicious.


Chinonye Udefi
udefi-c70@yahoo.com

I love that this recipe uses simple ingredients that I always have on hand.


Ssj2_lil_af
ssj2_lil_af59@yahoo.com

I've tried many Haystack recipes, but this one is by far the best.


antonia crego
ca@hotmail.fr

These are so delicious and addictive. I can't stop eating them!


warren campodonico
campodonico@yahoo.com

I made these for a potluck and they were gone in minutes. Definitely a crowd-pleaser.


Tana Jones
t_j45@hotmail.fr

These are the perfect party food. They're easy to make and everyone loves them.


Obiora Nicholas
obiora54@yahoo.com

I've made these Haystacks for years and they are always a hit. Everyone loves them!


Arif YNWA
arif_ynwa74@yahoo.com

These were so easy to make and so delicious! Definitely a new favorite recipe.


Wasif Jani
w-jani17@yahoo.com

I followed the recipe exactly, but my Haystacks didn't turn out as good as the ones in the picture.


Patrick Spurgeon
spurgeonp39@hotmail.com

These were a bit too greasy for my taste.


Angelique Dew
angeliqued@hotmail.com

I found the recipe to be a bit bland. I added some extra seasonings and it was much better.


sultan manzoor
s-manzoor@yahoo.com

The cheese sauce was a bit too thick for my taste, but overall these were still a good recipe.


Joseph Murphy
murphy_joseph@hotmail.com

These were so easy to make and so delicious. I will definitely be making these again.


Anu Adetunde
a@yahoo.com

I've made these Haystacks several times now and they are always a hit. Great for a party or a potluck.


Charloette Mariano
mariano.charloette@hotmail.com

Followed the recipe exactly, and they turned out perfectly. The cheese sauce was the perfect consistency.


Nurbu Lama
lama.nurbu@yahoo.com

Easy to make and so delicious! I added some chopped bacon to the cheese sauce, and it was a great addition.


Amadi Humphery Azubuike
a@gmail.com

These Haystacks were an absolute hit with my family! The cheese sauce was creamy and flavorful, and the combination of flavors and textures was perfect. A definite keeper!