Here's a recipe from my daughter that has a lot going for it. It's simple to toss together with ingredients I usually have on hand...and it's fun at the table, too, because everyone gets to build their own "haystack"!-Dorothy Krauss, Halstead, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 19
Steps:
- In a skillet, cook beef with onion until the beef is browned and the onion is tender; drain. Stir in tomato soup, chili powder, oregano, cumin, garlic powder, salt and pepper; simmer until heated through., For cheese sauce, melt butter in a saucepan. Add flour; cook and stir until a smooth paste forms. Gradually add milk; cook and stir until thickened. Stir in cheese soup. Add cheese; cook only until it melts. , To serve, prepare individual corn chip "nests"; layer each with meat mixture, rice and lettuce. Top with cheese sauce, and picante sauce if desired.
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candiga vincent
v-candiga63@gmail.comI'm not a huge fan of Haystacks, but I have to admit these were pretty good.
Pebberu ARTz
a-pebberu39@gmail.comThese Haystacks are the perfect comfort food. They're cheesy, gooey, and delicious.
Chinonye Udefi
udefi-c70@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Ssj2_lil_af
ssj2_lil_af59@yahoo.comI've tried many Haystack recipes, but this one is by far the best.
antonia crego
ca@hotmail.frThese are so delicious and addictive. I can't stop eating them!
warren campodonico
campodonico@yahoo.comI made these for a potluck and they were gone in minutes. Definitely a crowd-pleaser.
Tana Jones
t_j45@hotmail.frThese are the perfect party food. They're easy to make and everyone loves them.
Obiora Nicholas
obiora54@yahoo.comI've made these Haystacks for years and they are always a hit. Everyone loves them!
Arif YNWA
arif_ynwa74@yahoo.comThese were so easy to make and so delicious! Definitely a new favorite recipe.
Wasif Jani
w-jani17@yahoo.comI followed the recipe exactly, but my Haystacks didn't turn out as good as the ones in the picture.
Patrick Spurgeon
spurgeonp39@hotmail.comThese were a bit too greasy for my taste.
Angelique Dew
angeliqued@hotmail.comI found the recipe to be a bit bland. I added some extra seasonings and it was much better.
sultan manzoor
s-manzoor@yahoo.comThe cheese sauce was a bit too thick for my taste, but overall these were still a good recipe.
Joseph Murphy
murphy_joseph@hotmail.comThese were so easy to make and so delicious. I will definitely be making these again.
Anu Adetunde
a@yahoo.comI've made these Haystacks several times now and they are always a hit. Great for a party or a potluck.
Charloette Mariano
mariano.charloette@hotmail.comFollowed the recipe exactly, and they turned out perfectly. The cheese sauce was the perfect consistency.
Nurbu Lama
lama.nurbu@yahoo.comEasy to make and so delicious! I added some chopped bacon to the cheese sauce, and it was a great addition.
Amadi Humphery Azubuike
a@gmail.comThese Haystacks were an absolute hit with my family! The cheese sauce was creamy and flavorful, and the combination of flavors and textures was perfect. A definite keeper!