HAWAIJ (YEMENITE SPICE BLEND)
Provided by Molly O'Neill
Categories easy, quick, condiments
Time 25m
Yield About 3/4 cup
Number Of Ingredients 5
Steps:
- In a black iron or heavy-bottomed skillet combine the cumin, cardamom, turmeric and coriander. Place over very low heat and toast, stirring constantly, for 10 minutes. Remove from heat, add the black pepper and stir well. Store the blend in a tightly sealed container for up to one month.
- Rub hawaij liberally into fish, chicken, lamb, pork or beef one hour before cooking.
Nutrition Facts : @context http, Calories 125, UnsaturatedFat 3 grams, Carbohydrate 24 grams, Fat 4 grams, Fiber 9 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 27 milligrams, Sugar 1 gram, TransFat 0 grams
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Shahnawaz Alam
[email protected]This spice blend is a bit too spicy for my taste.
Wizzy Blaqq
[email protected]This spice blend is a great way to add some extra flavor to your vegetables. I especially like using it on roasted carrots and parsnips.
sabina Yasmin
[email protected]I love using this spice blend on chicken. It gives it such a delicious flavor and it's so easy to make. I just rub it on the chicken and then bake it in the oven.
Destiny Smith
[email protected]This spice blend is a great way to add some depth and complexity to your dishes. It's perfect for marinating meats, roasting vegetables, or adding to soups and stews.
Aya Ahmed
[email protected]I've been experimenting with different spice blends lately, and this one is definitely my favorite. It's got the perfect balance of flavors and it really elevates the dishes I use it on.
Ganu Chepang
[email protected]This spice blend is a great way to add some Middle Eastern flavor to your dishes. It's easy to make and can be used on a variety of different foods.
Kyle Barreto
[email protected]I've been using this spice blend for years and it's always a hit with my family and friends. It's the perfect way to add a little something extra to your favorite dishes.
Curtis Lee
[email protected]This spice blend is a great way to add some extra flavor to your vegetables. I especially like using it on roasted carrots and parsnips.
Komal Patel
[email protected]I love using this spice blend on chicken. It gives it such a delicious flavor and it's so easy to make. I just rub it on the chicken and then bake it in the oven.
Sumaiya rabeya
[email protected]This spice blend is a great way to add some depth and complexity to your dishes. It's perfect for marinating meats, roasting vegetables, or adding to soups and stews.
RS Tv
[email protected]I've been experimenting with different spice blends lately, and this one is definitely my favorite. It's got the perfect balance of flavors and it really elevates the dishes I use it on.
Yaser Yusuf
[email protected]This spice blend is a great way to add some Middle Eastern flavor to your dishes. It's easy to make and can be used on a variety of different foods.
iimperium tv
[email protected]I was a bit hesitant to try this spice blend at first, but I'm so glad I did. It's so flavorful and versatile. I've used it on chicken, fish, and vegetables, and it's always been a hit.
Evaniya Naidoo
[email protected]I've been using this spice blend for years and it's always a hit with my family and friends. It's the perfect way to add a little something extra to your favorite dishes.
Jamie Clemens
[email protected]This spice blend is a must-try for anyone who loves Middle Eastern cuisine. It's so easy to make and adds so much flavor to dishes.