HAWAIIAN WEDDING CAKE RECIPE - (4.5/5)
Provided by lkalemba
Number Of Ingredients 13
Steps:
- Mix all ingredients and pour into greased 13 x 9" pan. Bake at 350 F degrees for 40-45 minutes. Cool. Blend well. Frost cooled cake. Garnish with chopped nuts, coconut or chopped fruit, if desired. Note: the cake illustrated is a white cake. The wedding cake is deeper in color because of the caramelization of the pineapple. Commentary suggestions: 1 tsp coconut extract in the cake 1/2 tsp coconut extract in the frosting.
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Sduduzo Ngcongo
[email protected]I'm allergic to coconut. Is there a way to make this cake without coconut?
Abdullah Azam Qadri
[email protected]This recipe is too complicated. I'm looking for something simpler.
mona Kassab
[email protected]I'm not sure about this recipe. It seems like it would be too sweet.
Srms Sherien
[email protected]I can't wait to try this recipe. It looks delicious!
Chris Halstead
[email protected]This cake is a must-try for any coconut lover.
Kyle Blaauw
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great.
Salma khan Salmakhan
[email protected]I made this cake for my daughter's birthday party and it was a huge success. Everyone loved it!
Tanvir Tahmid
[email protected]This is the best Hawaiian Wedding Cake recipe I've ever tried. It's so moist and flavorful.
Moaz Al-Najjar
[email protected]I've made this cake several times now and it's always a hit. It's a great cake for any occasion.
Patrick Kaliku
[email protected]The cake turned out great! I followed the recipe exactly and it was perfect.
MUHAMMAD AMJAD ALI BHATTI
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's a showstopper!
Tracy Wanjiru
[email protected]I'm not usually a fan of coconut cake, but this one is an exception. It's not too sweet, and the coconut flavor is perfectly balanced.
Stephon Smith
[email protected]This cake was a hit at my luau party! It's so easy to make, and it looks so impressive.
MD ABDOR RAZZAK
[email protected]The Hawaiian Wedding Cake is a classic for a reason. It's moist and fluffy, with a delicate coconut flavor. I added a touch of pineapple to mine, which gave it a nice tropical twist.