HAWAIIAN STYLE PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hawaiian Style Pasta image

Like Hawaiian-style pizza, only with pasta.

Provided by Elizabeth Lawrence

Categories     Meat and Poultry Recipes     Pork

Time 25m

Yield 4

Number Of Ingredients 4

1 (8 ounce) package radiatore pasta
1 cup tomato pasta sauce
2 slices fresh pineapple, cut into pieces
2 cups chopped salami

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a medium saucepan over medium heat, toss cooked pasta with tomato pasta sauce, pineapple and salami. Cook, stirring occasionally, until sauce begins to bubble, about 10 minutes.

Nutrition Facts : Calories 564.8 calories, Carbohydrate 57.7 g, Cholesterol 76.3 mg, Fat 25.6 g, Fiber 4.1 g, Protein 26.2 g, SaturatedFat 8.7 g, Sodium 1767 mg, Sugar 11.5 g

Zaylah Ordona
[email protected]

I'm allergic to pineapple, so I'll have to leave it out of this recipe.


wwjd lorna
[email protected]

This pasta looks so easy to make. I can't wait to try it!


Mareng Smart
[email protected]

I'm not sure if I'll like this pasta, but I'm willing to try it.


Nyanzi Diego
[email protected]

This pasta sounds amazing! I'm definitely going to make it this weekend.


Hamim Gamer
[email protected]

I can't wait to try this recipe! It looks so delicious.


Nayeem hossain
[email protected]

This pasta is perfect for a summer cookout.


ajayi opeyemi
[email protected]

I love the combination of flavors in this pasta. It's sweet, salty, and savory all at the same time.


Throne of Grace International Ministry
[email protected]

This pasta is a great way to get your kids to eat their vegetables.


Shafaq naz
[email protected]

This recipe is a keeper! I will definitely be making it again.


Lilo Lilo
[email protected]

I'm not sure what I did wrong, but my pasta turned out really dry.


Rokaiya Kazi snigdha
[email protected]

This pasta is so good, I could eat it every day!


Daniyal Rana
[email protected]

I've made this pasta several times now and it's always a hit with my family and friends.


Shivam Singh rajpot
[email protected]

This pasta is perfect for a quick and easy weeknight meal.


Nikiwe Mavuka
[email protected]

I'm not a huge fan of ham, but I really enjoyed this pasta. The sauce was creamy and flavorful.


Jordan Sanchez
[email protected]

This recipe is a great way to use up leftover ham. It's also a great dish to serve at a potluck.


Nezifa Zeynu
[email protected]

Not sure I liked this. The ham was a bit too salty for my taste.


Dua Abbas
[email protected]

I was skeptical about the pineapple in the pasta, but it actually worked really well. I'm so glad I tried this recipe!


Melissa Proudlove
[email protected]

This pasta is so delicious! I will definitely be making it again.


Brandon Brown
[email protected]

I love how easy this recipe is to follow. I was able to make it in under 30 minutes.


Raymond Chilema
[email protected]

This Hawaiian-style pasta was a hit with my family! The flavors were amazing and the pasta was cooked perfectly.