HAWAIIAN STRAWBERRY PIE
I was searching for a copycat of a Hawaiian Strawberry Pie that Bakers Square is currently serving. This is close.
Provided by looneytunesfan
Categories Pie
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Place strawberries in the pie crust, either fresh or frozen, that have been drained. In a medium saucepan combine the dry gelatin pudding and mix. Add enough water to the pineapple juice to make 1 1/2 cups liquid. Add to dry pudding mixture. Cook over medium heat stirring constantly until mixture thickens and comes to a boil. Pour hot mixture over the strawberries.
- Refrigerate 2 hours.
- In a small bowl combine the drained pineapple, coconut extract and Cool Whip. Mix gently to combine. Both layers can be cooled at the same time. Spread the drained pineapple, coconut extract and Cool Whip mixture over the set strawberry filling. Sprinkle flaked coconut over the top.
- Refrigerate at least 5 minutes but no more than 24 hours. Cut into 8 pieces.
Nutrition Facts : Calories 255.3, Fat 8.2, SaturatedFat 3.5, Sodium 267.1, Carbohydrate 44.6, Fiber 1.4, Sugar 35.3, Protein 2.3
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KAMRAN BIN TARIQ AL INAYATI
[email protected]I had some trouble with the crust. It was a bit too dry and crumbly. I think I might have needed to add more butter.
MdRakib MdRakib
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
Roy Perry
[email protected]I'm not a huge fan of pie, but I loved this one. The crust is flaky and buttery, and the filling is creamy and delicious. I would definitely make this again.
Kanchhi Tamang
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the strawberry and coconut flavors are a perfect match.
Mark Schueller
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dessert. It's always a hit!
MD KHALID HASAN
[email protected]I love that this pie can be made with fresh or frozen strawberries. It's a great way to use up leftover berries.
Rehman Ullah
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's the perfect dessert for a special occasion.
Ribca Saber
[email protected]I had some trouble with the crust. It was a bit too dry and crumbly. I think I might have needed to add more butter.
Marilyn Moreno
[email protected]This pie is delicious, but it's a bit too sweet for my taste. I would recommend using less sugar in the filling.
Julio cesar Ortiz
[email protected]I'm not a huge fan of coconut, but I loved this pie. The coconut flavor is subtle, and it really complements the strawberries. The pie is also very creamy and rich. I would definitely make this again.
Kobi Prasanth
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dessert. It's always a hit!
Mehdi Hassan
[email protected]I love the combination of strawberries and coconut in this pie. It's a unique and delicious dessert that's perfect for any occasion.
Syeda.S. Kashif
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The crust is perfect, and the filling is rich and flavorful. I would definitely make this again for a special occasion.
Paulaaa._
[email protected]I've made this pie several times now, and it's always a favorite. The crust is flaky and buttery, and the filling is creamy and delicious. I highly recommend this recipe!
Joffie Stoffels
[email protected]This pie is so easy to make, and it always turns out perfect. I love that I can use fresh or frozen strawberries, so I can enjoy it all year round.
Rawdy Mahfuj
[email protected]I was a little skeptical about the strawberry and coconut combination, but I was pleasantly surprised at how well they worked together. The pie was sweet and tart, with a creamy coconut filling. It was the perfect summer dessert.
Marco Antonio Rodríguez
[email protected]This pie was a huge hit at my last potluck! Everyone raved about the unique flavor combination of strawberries and coconut. I'll definitely be making this again.