HAWAIIAN SNOWBALLS
Dried pineapple gives these cookies their tropical flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 4 dozen
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees, with racks on upperand lower thirds. On a clean work surface, toss nuts with dried fruit. Sprinkle over dough; knead until just blended.
- Form into 1-inch balls; place 2 inches apart on parchment-lined baking sheets. Bake cookies in upper and lower thirds of oven, switching positions of sheets halfway through, until edges are barely golden, about 15 minutes. Transfer to wire racks to cool completely. Dust with sugar.
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Laiba Raseed
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
chasity hance
[email protected]I'm not sure what I did wrong, but my Snowballs turned out really dry. I think I might have overcooked them.
DDT BA KWADWO TV Kwadwo Boateng
[email protected]These Snowballs were a bit too dense for my liking. I think I'll try a different recipe next time.
Wasif Raza
[email protected]I had a hard time finding some of the ingredients for this recipe. I ended up having to substitute a few things.
Jenny Love Elchico
[email protected]These Snowballs are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kaly Bahr
[email protected]I wasn't sure how I would like these Snowballs, but I was pleasantly surprised. They're a light and refreshing treat that's perfect for a summer party.
Its bean_girl
[email protected]These Snowballs are a bit time-consuming to make, but they're definitely worth the effort. They're a delicious and unique treat that everyone will love.
Sue Goerner
[email protected]I love that this recipe is gluten-free and dairy-free. It's a great option for people with food allergies.
HORROR GAMES
[email protected]These Snowballs are a great way to use up leftover rice. They're also a fun and creative way to get your kids to eat their fruits and vegetables.
jay Q Miller
[email protected]I've tried several different recipes for Hawaiian Snowballs, but this one is by far the best. It's the perfect balance of flavors and textures.
Parvez Hossain
[email protected]These Snowballs are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
hotterthanyou
[email protected]I love the texture of these Snowballs. They're crispy on the outside and soft and fluffy on the inside.
NIRE 111
[email protected]These Snowballs are so easy to make, even my kids can help. They're a fun and festive treat for any occasion.
Anjani
[email protected]I made these Snowballs for a potluck and they were a huge hit. Everyone was asking for the recipe.
Usman
[email protected]These Snowballs are the perfect summer treat. They're light and fluffy, and the coconut milk and pineapple give them a tropical flavor.
Chileshe Chungu
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover rice.
Habban Ullah
[email protected]I've made these Snowballs several times now and they are always a crowd-pleaser. They're the perfect combination of sweet and refreshing.
Malacho Collins
[email protected]These Hawaiian Snowballs were a hit at my party! They were so easy to make and everyone loved them.