HAWAIIAN SHRIMP TRUCK SPECIAL (GARLIC LEMON BUTTER SHRIMP)
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Caramelized garlic and lemon with a little spice make up this shrimp truck treat! Serve this with rice, lemon wedge, and a slice of pineapple for a pretty presentation! From The Half-Baked Harvest blog.
Provided by Chef PotPie
Categories Lunch/Snacks
Time 2h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Add the shrimp to a gallon size ziplock bag or medium size bowl with the olive oil, juice of 1 lemon, chopped garlic, 1 tablespoon fresh parsley, flour, cayenne pepper and pepper. Toss well to combine, seal the bag or cover the bowl and place in the fridge for 2 hours or up 24 hours.
- Heat a large skillet over medium heat. Once hot use a slotted spoon to scoop the shrimp out of the marinade and into the hot skillet, season with salt and pepper. Make sure to scoop up all the garlic as well. Saute the shrimp until pink, about 2-3 minutes per side. Remove the shrimp from the pan leaving the garlic in the skillet.
- Add the salted butter and 1/2 teaspoon pepper (or more or less to your taste) to the skillet. Cook the garlic in the butter until it begins to caramelize and turn golden brown. Remove from the heat and stir in 1 tablespoon chopped parsley, the juice of 1/2 a lemon and zest if using. Drizzle with the warm garlic butter over the shrimp. Garnish with fresh chopped parsley.
- Serve with steamed white rice, lemon wedge and a slice of pineapple, if desired.
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Md Shamim
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over rice and it was a hit with my family. I will definitely be making this again.
Blood For The Blood God
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful. I like to serve it over rice or noodles.
Pavez Khan
[email protected]This was my first time making shrimp and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The sauce was also very good. I will definitely be making this again.
Elijah Sneed
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so flavorful. I like to add a little bit of lemon zest to the sauce for extra flavor.
PAWAN ACHARYA
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over rice and it was a hit with my family. I will definitely be making this again.
Allizay Hankins
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful. I like to serve it over rice or noodles.
Xakkamug Mugmug
[email protected]This was my first time making shrimp and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The sauce was also very good. I will definitely be making this again.
Samad tech7
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so flavorful. I like to add a little bit of white wine to the sauce for extra flavor.
Julius Nyabz
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over rice and it was a hit with my family. I will definitely be making this again.
stephanie
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful. I like to serve it over rice or noodles.
Femi Evelyn
[email protected]This was my first time making shrimp and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The sauce was also very good. I will definitely be making this again.
Makili Tangeni
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so flavorful. I like to add a little bit of red pepper flakes for a little extra spice.
Eric Fox
[email protected]This recipe was absolutely delicious! The shrimp were cooked perfectly and the garlic lemon butter sauce was amazing. I served it over rice and it was a hit with my family. Will definitely be making this again.