HAWAIIAN RED TUNA POKE
Poke. Most people on the islands pronounce it Pokey (like Gumby's red pal) but it's pronounced Poke (rhymes with Okay). Otherwise it would be spelled Poki in Hawaiian. Anyway, it's usually made with ahi (the Hawaiian word for yellowfin tuna), basically it's a raw fish salad, usually flavored with soy sauce, sesame oil, kukui nut, and seaweed.
Provided by Nyteglori
Categories Tuna
Time 5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cube your tuna and dry it with a clean towel or paper towel. You don't want lots of water on your fish when you're about to make poke because you don't want the water to dilute the flavor of your seasonings and sauces. Once it's drained, put it in a mixing bowl and prepare your other ingredients.
- Finely chop your green onions. You don't want huge pieces of green onions because it's inconvenient to eat and gets in the way of the smooth and cool consistency of this dish. Next, cut your onions so that they're long, and not diced. You can dice them, but I think it adds more to the dish to chop the onions in a different shape than your green onions and tuna. Think about it, the tuna is cubed, the green onions are sorta cubed shaped, so why do you have to also put onions in that are cubed? Make this dish interesting visually and tastefully with julienned onions.
- Combine your soy sauce, sesame oil and chili flakes into the bowl. Fold until well mixed. Since you're already adding soy sauce, you don't need to add a lot of Hawaiian Salt. Then garnish with whatever else you have (sesame seeds, seaweed, kukui nuts, etc.).
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Avesh Beharilall
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili pepper. Overall, it was a good recipe and I would recommend it to others.
Jerryjay Stone
[email protected]This was my first time making poke, and it turned out great! I followed the recipe exactly and it was perfect. The fish was so fresh and tender, and the marinade was flavorful and delicious. I will definitely be making this again.
Samuel Cano
[email protected]I'm not a huge fan of fish, but I really enjoyed this poke. The marinade was flavorful and the fish was cooked perfectly. I would definitely make this again.
Zameerah Perez
[email protected]This poke is amazing! I love the way the flavors all come together. The fish is so fresh and tender, and the marinade is perfect. I've made this recipe several times now, and it's always a hit with my family and friends.
Dohna M Kerckhove
[email protected]I'm so glad I found this recipe! I've been looking for a good poke recipe for a while now, and this one is perfect. It's easy to make and the results are delicious. I love the combination of flavors in the marinade, and the fish is always so tender a
Ashedul Islam
[email protected]This poke was amazing! The fish was so fresh and tender, and the marinade was perfect. I loved the combination of flavors, and it was the perfect dish for a summer party. I will definitely be making this again.
Chad Shultz
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's so easy to make and the results are always delicious. I love the combination of flavors in the marinade, and the fish is always cooked perfectly.
Mali Allen
[email protected]This was my first time making poke, and it turned out great! I followed the recipe exactly and it was perfect. The fish was so fresh and tender, and the marinade was flavorful and delicious. I will definitely be making this again.
The.Dreary
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili pepper. Overall, it was a good recipe and I would recommend it to others.
Fahad Rehmani
[email protected]I'm not a huge fan of fish, but I really enjoyed this poke. The marinade was flavorful and the fish was cooked perfectly. I would definitely make this again.
Dynasty Forlife
[email protected]This poke is amazing! I love the way the flavors all come together. The fish is so fresh and tender, and the marinade is perfect. I've made this recipe several times now, and it's always a hit with my family and friends.
Eve MH
[email protected]I'm so glad I found this recipe! I've been looking for a good poke recipe for a while now, and this one is perfect. It's easy to make and the results are delicious. I love the combination of flavors in the marinade, and the fish is always so tender a
Larry Croff
[email protected]This poke was a huge hit at my party! I made it as an appetizer and it was gone in minutes. Everyone loved the fresh, flavorful taste. I will definitely be making this again for my next party.
Ahmed Numan
[email protected]I love that this recipe is so versatile. I've made it with tuna, salmon, and even shrimp, and it's always delicious. I also like to experiment with different marinades and toppings. This is a great recipe to have in your back pocket for any occasion.
latasha Lenea
[email protected]This recipe was easy to follow and the results were delicious! I used sushi-grade tuna and it was perfect. The poke was flavorful and refreshing, and it was a hit with my family and friends.
Agness Musonda
[email protected]I'm not usually a fan of raw fish, but this poke was amazing! The marinade was perfect, and the fish was so smooth and flavorful. I'll definitely be making this again.
UMOR Miya
[email protected]This Hawaiian Red Tuna Poke was an absolute delight! The flavors were incredible, and the fish was so fresh and tender. I'll definitely be making this again soon.