HAWAIIAN PORK STEAKS FOR THE CROCK POT!
Make and share this Hawaiian Pork Steaks for the Crock Pot! recipe from Food.com.
Provided by Shannon 24
Categories Pork
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Trim fat from steaks. In a large skillet, brown steaks on both sides in hot oil. Drain off fat. Transfer steaks to slow cooker.
- In a bowl, combine undrained pineapple, green pepper, brown sugar, tapioca, ketchup, soy sauce and dry mustard. Pour over steaks.
- Cover and cook on low for 7-8 hours or on high for 3 1/2-4 hours. Serve meat and sauce over hot rice.
- Enjoy!
Nutrition Facts : Calories 337.7, Fat 3.8, SaturatedFat 0.5, Sodium 386.7, Carbohydrate 74, Fiber 1.2, Sugar 43, Protein 3.3
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Buleka Brian
[email protected]I'm not a big fan of Hawaiian food, but I really enjoyed this recipe. The pork chops were so tender and the sauce was delicious.
kieran crossland
[email protected]This recipe is a great way to save money. Pork chops are a relatively inexpensive cut of meat, and this recipe makes them taste like a million bucks.
Annihilation King
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious.
Mzuxolile Soguntuza
[email protected]This recipe is a great way to use up leftover pork chops. I just threw them in the slow cooker with the sauce and they came out perfect.
It,z Ariyan Broh
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the pork chops and the sauce.
Fowzi Jama
[email protected]I'm always looking for new ways to cook pork chops, and this recipe is a keeper. The pork chops were so tender and juicy.
Thewan Deunith
[email protected]This recipe is a great way to introduce kids to new flavors. My kids loved the sweet and tangy sauce.
Afrasiyab Khan
[email protected]I love that this recipe is so versatile. I've used different types of pork chops, vegetables, and sauces, and it always turns out great.
Alex Garcia
[email protected]This recipe is a lifesaver on busy weeknights. I just throw everything in the slow cooker and dinner is ready when I get home from work.
Skanto Khan
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up leftover pork chops.
Ryan Grivois
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how tender and flavorful the pork was.
pasindu surangana
[email protected]My husband and I both loved this recipe. It's a great way to change up our usual pork chop routine.
Cliff Avor
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The sauce was so good that I could have eaten it with a spoon.
Clinton Covell
[email protected]This recipe is so easy to make and it's perfect for a busy weeknight meal. I just threw everything in the slow cooker in the morning and dinner was ready when I got home from work.
Faisal Akber
[email protected]I used low-sodium soy sauce and it was still plenty flavorful. I also added a little bit of brown sugar to the sauce to give it a sweeter flavor.
Amali Blacket
[email protected]I added some pineapple chunks to the slow cooker and it gave the dish a tropical flavor that I really enjoyed.
Sahil Alam
[email protected]I followed the recipe exactly and it turned out perfect. The pork was moist and juicy, and the sauce was delicious.
Joshym Sookdew
[email protected]This was a hit with my family! The pork was so tender and flavorful. I will definitely be making this again.