HAWAIIAN PIZZA

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Hawaiian Pizza image

Five ingredient and 20 minutes is all it takes to make this great pizza - perfect if you love Island cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 6

Number Of Ingredients 5

1 Italian bread shell or ready-to-serve pizza crust (12 inches in diameter)
1 can (8 ounces) tomato sauce
2 cups cubed cooked chicken
1 can (8 ounces) pineapple tidbits, well drained
1 cup shredded mozzarella cheese (4 ounces)

Steps:

  • Heat oven to 400°. Place bread shell on ungreased cookie sheet.
  • Spread tomato sauce over bread shell. Top with chicken and pineapple. Sprinkle with cheese. Bake 8 to 10 minutes or until pizza is hot and cheese is melted.

Nutrition Facts : Calories 420, Carbohydrate 59 g, Cholesterol 50 mg, Fat 1, Fiber 3 g, Protein 26 g, SaturatedFat 4 g, ServingSize 1 serving, Sodium 780 mg

Nabil Hadi
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Overall, I thought this was a good recipe. The pizza was delicious and easy to make.


md abusayd
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I found the recipe to be a bit confusing to follow.


Umar Frook
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This pizza was a bit too greasy for my taste.


Gift Valerie
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I'm not a big fan of pineapple on pizza, but this recipe changed my mind. The pineapple and ham go together perfectly.


Anna Hormigos
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This is the best Hawaiian pizza I've ever had. The crust is perfect and the toppings are so flavorful.


Kingheart TV
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I followed the recipe exactly and the pizza turned out great. My family loved it!


Jenny Corbi
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This pizza is delicious! I will definitely be making it again.


MdShabuj Khan
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The crust was a little too crispy for my liking, but the toppings were delicious.


Mian Zahid
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I thought the pizza was a little too sweet for my taste, but my kids loved it.


Azeem Akram
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I would definitely recommend this recipe to anyone who loves Hawaiian pizza.


Queen Yashfa
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The pizza was easy to make and only took about 30 minutes from start to finish.


Cat games Jsr
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I love that this recipe uses pineapple and ham. It's a classic Hawaiian pizza flavor combination.


Md Jalal Uddin
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This Hawaiian pizza was a hit with my family! The combination of sweet and savory flavors was perfect, and the crust was cooked to perfection.


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