HAWAIIAN MACARONI SALAD
Steps:
- MAKE DRESSING: Whisk 1½ cups milk, 1 cup mayonnaise, sugar, ½ teaspoon salt, and 2 teaspoons pepper in bowl. COOK PASTA: Bring 4 quarts water to boil in large pot. Add 1 tablespoon salt and pasta and cook until very soft, about 15 minutes. Drain pasta and return to pot. Add vinegar and toss until absorbed. Transfer to bowl. Cool pasta 10 minutes, then stir in dressing until pasta is well coated. Cool completely. MAKE SALAD: Add scallions, carrot, celery, remaining milk, and remaining mayonnaise to pot with pasta mixture and stir to combine. Season with salt and pepper. Transfer to serving bowl and refrigerate, covered, for at least 1 hour or up to 2 days. Serve.
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Venalicious Manga
[email protected]This salad is a staple at our family gatherings. It's always a crowd-pleaser.
Zahid Iqbal
[email protected]I love the unique flavor of this salad. It's unlike any other macaroni salad I've ever had.
Nkanyiso Zenkanyiso
[email protected]This salad is so refreshing and delicious. It's the perfect side dish for a summer party.
Amberlyn Blackwell
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about it.
Turyatunga Peace
[email protected]My family loved this salad! It was a big hit at our last family gathering.
Mariam Sogbola
[email protected]This is one of my favorite macaroni salad recipes. It's so creamy and flavorful.
Dania's world
[email protected]I've been making this salad for years and it never disappoints. It's the perfect side dish for any Hawaiian meal.
asha kasim
[email protected]This salad is always a hit at parties. Everyone loves the unique flavor.
Charles Cole
[email protected]I love how easy this recipe is to make. It's perfect for a potluck or summer BBQ.
aman hierdé
[email protected]This Hawaiian macaroni salad is a real treat! The combination of sweet, tangy, and creamy flavors is irresistible. I followed the recipe exactly and it turned out perfectly.