HAWAIIAN HAM STEAK
This wonderful main dish which only requires four items and they're out of the oven in just 10 minutes.-Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Cut each ham steak into three serving-size pieces. Combine brown sugar and mustard; spread over ham. Top each piece with a pineapple slice. Place in an ungreased 15x10x1-in. baking pan. Bake at 375° for 10 minutes or until heated through.
Nutrition Facts : Calories 295 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 2002mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 28g protein.
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xddrizxy
[email protected]I've made this recipe several times and it's always a hit! The glaze is amazing and the ham is always cooked perfectly. I highly recommend this recipe.
Kamilu Mohammed umar
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less brown sugar in the glaze.
Muzaif jarral
[email protected]This recipe was easy to make and the ham steak turned out great! The glaze was delicious and the ham was cooked perfectly. I served it with mashed potatoes and green beans, and it was a perfect meal.
Caydon Ivey
[email protected]I loved this recipe! The ham steak was so moist and flavorful. The glaze was perfect and added just the right amount of sweetness. I will definitely be making this again.
Aseye Yvonne
[email protected]This recipe was a bit too salty for my taste. I would recommend using less soy sauce in the glaze.
Narayan manadal
[email protected]This recipe was easy to follow and the ham steak turned out great! I used a pre-cooked ham steak, which made it even easier. The glaze was delicious and the ham was moist and tender. I served it with rice and pineapple, and it was a perfect meal.
Channel 77
[email protected]I've made this recipe several times and it's always a hit! The glaze is amazing and the ham is always cooked perfectly. I highly recommend this recipe.
Zeeshan Tanoli
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices to the glaze.
Aflatoon Ali
[email protected]This recipe was easy to make and the ham steak turned out great! The glaze was delicious and the ham was cooked perfectly. I served it with mashed potatoes and green beans, and it was a perfect meal.
Christa Roos
[email protected]I loved this recipe! The ham steak was so moist and flavorful. The glaze was perfect and added just the right amount of sweetness. I will definitely be making this again.
TANVIR MAHMUDUL
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less brown sugar in the glaze.
Danniel Gutierrez
[email protected]This recipe was easy to follow and the ham steak turned out great! I used a pre-cooked ham steak, which made it even easier. The glaze was delicious and the ham was moist and tender. I served it with rice and pineapple, and it was a perfect meal.
SK Imran
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of ham, but I'm so glad I did! The glaze really made the dish. It was sweet and tangy, and it balanced out the saltiness of the ham perfectly. I will definitely be making this again.
9387 mgt toufiq Raiyan
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The glaze is perfect and the ham is always cooked to perfection. I highly recommend this recipe.
Shimi
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The glaze was amazing and the ham was so moist and tender. I will definitely be making this again.
Rahmtul Bari
[email protected]This Hawaiian ham steak was delicious! The glaze was sweet and tangy, and the ham was cooked perfectly. I served it with rice and pineapple, and it was a hit with my family.