HAWAIIAN COOKIE TARTS

Hawaiian Cookie Tarts image

These melt in your mouth cookies are perfect for party trays. They are like miniature pineapple pies.

Provided by Olha7397

Categories Tarts

Time 48m

Yield 3 doz

Number Of Ingredients 10

Ingredients

1 3/4 cups all-purpose flour
1/2 cup powdered sugar (called sometimes icing or confectioners')
2 tablespoons cornstarch
1 cup margarine or 1 cup butter, softened
1 teaspoon vanilla
1 cup pineapple preserves
1/2 cup sugar
1 egg
1 1/2 cups coconut
powdered sugar

Steps:

Heat oven to 350°F In large bowl, combine flour, 1/2 cup powdered sugar and cornstarch; blend well. Add margarine and vanilla. By hand, blend until a soft dough forms. Shape dough into 1-inch balls. Place 1 ball in each of 36 ungreased miniature muffin cups; press in bottom and up sides of each cup.*.
Spoon 1 teaspoon pineapple preserves into each dough lined cup. In small bowl, combine sugar and egg. Using fork, beat until well blended. Stir in coconut until well coated with egg mixture. Spoon 1 teaspoon coconut mixture over pineapple preserves in each cup.
Bake at 350°F for 23 to 33 minutes or until crusts are very light golden brown. Cool 20 minutes. To release cookies from cups, hold muffin pan upside down at an angle over wire rack. Using handle of table knife, firmly tap bottom of each cup until cookie releases. Cool completely. Just before serving, sprinkle with powdered sugar. Yield: 3 dozen cookies.
TIP* If only 1 miniature muffin pan is available, keep remaining cookie dough refrigerated until ready to bake.
Pillsbury The Complete Book of Baking.

*** Explore more Hawaiian Cookie Tarts Recipes »

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Minislam Mrskhan

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I made these cookies for my Hawaiian-themed party and they were a huge hit! Everyone loved them.

Caasho Axamed

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These cookies are a bit time-consuming to make, but they're totally worth it. They're so delicious and unique.

Deborah Nabuuma

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I've tried several recipes for Hawaiian cookie tarts, but this one is by far the best. The cookies are crispy and the filling is creamy and delicious.

Malik Najaf

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These cookies are definitely a crowd-pleaser. I brought them to a potluck and they were gone in no time.

Hassanali Ali

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I'm not a big fan of pineapple, but these cookies were surprisingly good. The filling was creamy and flavorful.

Shamsu Abi

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These cookies are so easy to make and they always come out looking beautiful.

Mumin Ahmed

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I love the combination of flavors in these cookies. The pineapple and macadamia nuts go so well together.

Yaseen

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I've made these cookies several times and they always turn out perfect. They're so delicious and everyone who tries them loves them.

Rabbi Hasan

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These cookies were a disaster! The dough was too sticky and the filling oozed out everywhere.

Adjoa Aboagyewaa

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Not bad, but not great. The cookies were a bit dry and the filling was a bit too sweet for my taste.

Isha allah YT

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These cookies were incredibly easy to make and so yummy! The macadamia nuts added a nice touch of crunch.

Anthony Manson

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I made these cookies for my family and they disappeared in minutes! They have just the right amount of sweetness and the filling is creamy and delicious.