Cold chicken salad, Hawaiian style, with the flavors of pineapple, mango, and macadamia nuts. Easily made with leftover cooked chicken.
Provided by Sue L
Categories Chicken Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. Chop chicken into chunks. I use leftover smoked or grilled chicken from the barbecue, but rotisserie is also fine.
- 2. Stir chicken up with the rest of the ingredients and serve.
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Holly Howell
[email protected]This is a great salad to make ahead of time. It's perfect for busy weeknights.
Jhaan Khan
[email protected]I made this salad for a party, and it was a huge hit. Everyone loved the unique flavor combination.
Cheryl Brewer
[email protected]This salad is a great way to use up leftover pineapple. It's also a great way to get your kids to eat more fruit.
Red Guy
[email protected]I love the crunch of the water chestnuts in this salad. It adds a nice texture contrast.
Jitu Hajara
[email protected]This is a great salad for a summer cookout. It's light and refreshing, and it's perfect for a crowd.
Shelsea Vallet
[email protected]I've made this salad several times now, and I always get rave reviews. It's a great dish to bring to potlucks or picnics.
Original Movie
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
Ramin Hossen
[email protected]I love the sweet and savory flavors in this salad. It's a perfect balance of flavors.
saraki lok
[email protected]This is a great salad for a light and healthy lunch. It's also a great way to get your kids to eat more fruits and vegetables.
Mohamed Insaf
[email protected]I've made this salad with both grilled and rotisserie chicken, and it's always delicious. I also like to add some chopped bacon for extra flavor.
Family 2018
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead dish for busy weeknights.
sanzy salvy
[email protected]I love the combination of pineapple and coconut in this salad. It's a unique and delicious flavor combination.
Stella Ogunleye
[email protected]This is one of my favorite salads. It's so versatile, and I can always find ingredients I have on hand to make it.
anil yadav487
[email protected]I made this salad for a picnic, and it was the perfect dish to take along. It's light and refreshing, and it held up well in the heat.
fahmeda petersen
[email protected]This was a great recipe! I used rotisserie chicken to save time, and it turned out perfectly. I also added some chopped celery and red onion for extra crunch.
revital gli
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and the leftovers are just as good the next day.
Amanda Stapleton
[email protected]This salad was a huge hit at my last potluck! Everyone loved the combination of sweet and savory flavors. I will definitely be making this again.