HAWAIIAN CHICKEN CORDON BLEU PIZZA
Two things that taste great together! This recipe is a great appetizer; you may have all the ingredients in your kitchen right now! It's easy, colorful and tasty!
Provided by alligirl
Categories Ham
Time 36m
Yield 1 pizza, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450º.
- Grill or bake chicken breasts, seasoning with salt and pepper to taste. Time is approximately 20 minutes, depending on breast size.
- Allow to cool, then chop chicken in a very large dice. Set aside. (Chicken may be cooked alongside pineapple, just for longer!).
- Mix pineapple and honey; broil for 10 minutes, stirring frequently. Remove from oven; set aside.
- Drop oven temperature to 375º.
- Roll out crescent dough into rectangle; pinch seams to seal and form an edge.
- Bake crust for 6 minutes; remove.
- Remove 4 cheese wedges from foil and spread on crust, using an offset spatula.
- Top cheese-spread crust with chicken, ham and pineapple.
- Remove foil from remaining cheese wedges and crumble over other ingredients.
- Cook at 375º for 10 minutes.
- Remove from oven; slice into squares or strips.
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Sonjoy Das
[email protected]I'm not a huge fan of cordon bleu, but I thought I'd give this recipe a try. I'm so glad I did! The pizza was delicious and the flavors were amazing. I will definitely be making this again.
Basit D
[email protected]This pizza is so easy to make and it's always delicious. I love the combination of chicken, ham, and pineapple. I will definitely be making this again.
Katlego Sifa
[email protected]I've made this pizza several times and it's always a hit. The chicken is always cooked perfectly and the cheese is melted and gooey. I love the combination of flavors.
Kali rate
[email protected]This pizza was a hit at my party! Everyone loved the unique flavor combination. I will definitely be making it again.
Hello oli
[email protected]I'm not a fan of pineapple on pizza, but I thought I'd give this recipe a try. I was pleasantly surprised! The pineapple added a touch of sweetness that complemented the salty ham and chicken. I will definitely be making this pizza again.
Karmin Mullaly
[email protected]This pizza is so good! The chicken is cooked perfectly and the cheese is melted and gooey. I love the combination of flavors.
Tamang Vai
[email protected]I made this pizza for my family and they loved it! The chicken was tender and juicy, the ham and pineapple were a perfect combination, and the cheese was melted and gooey. I will definitely be making this pizza again.
Susil Bista
[email protected]This pizza is a great way to use up leftover chicken. It's also a fun and easy recipe to make with kids.
Merlin Gunnie
[email protected]I'm not a huge fan of cordon bleu, but I thought I'd give this recipe a try. I'm so glad I did! The pizza was delicious and the flavors were amazing. I will definitely be making this again.
Collie Griffith
[email protected]This pizza is so good! The chicken is tender and juicy, the ham and pineapple are a perfect combination, and the cheese is melted and gooey. I will definitely be making this pizza again.
Dj Vanish
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always cooked perfectly and the cheese is melted and gooey. I've made this recipe several times and it's always a hit.
Adeel Tanoli
[email protected]This recipe was easy to follow and the pizza turned out great! I used a gluten-free pizza crust and it worked perfectly. My family loved the pizza and I will definitely be making it again.
Tricia W-P-Loren
[email protected]This pizza was delicious! I made it for a party and it was a hit. Everyone loved the unique flavor combination. I will definitely be making it again.
Sajjad Najmi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of flavors is amazing. The chicken is tender and juicy, the ham and pineapple add a touch of sweetness, and the cheese is gooey and melted. I will definitely be m
Maurice Wallace
[email protected]This recipe is a fun and creative twist on classic cordon bleu. The pineapple and ham pair perfectly with the chicken and cheese. I used a store-bought pizza crust to save time, but you could easily make your own if you prefer. My family loved this p