HAWAIIAN BREAD PUDDING
Make and share this Hawaiian Bread Pudding recipe from Food.com.
Provided by Starfire aka Wendy
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix egg yolks, sugar and butter together.
- Add milk slowly. Add bread, coconut, vanilla, nutmeg and cinnamon.
- Use baking pan (greased) and bake at 350 degrees for 45 minutes.
- Serves 8.
Nutrition Facts : Calories 728.6, Fat 47.3, SaturatedFat 33.5, Cholesterol 220.5, Sodium 259.9, Carbohydrate 68.9, Fiber 4.7, Sugar 52.3, Protein 11.7
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Bi nam Badshah
[email protected]This was the best bread pudding I've ever had. It was so moist and flavorful, and the pineapple and coconut flavors were perfect together. I will definitely be making this again.
Beaullah Chikukwa
[email protected]This bread pudding was easy to make and turned out delicious. The flavors were perfectly balanced and the texture was just right. I will definitely be making this again.
Getahun Abate
[email protected]I'm not usually a fan of bread pudding, but this Hawaiian version was amazing! The pineapple and coconut flavors were perfectly balanced, and the texture was just right. I will definitely be making this again.
Md SAKiL
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
karlys korner
[email protected]I made this bread pudding for a potluck and it was a big hit. Everyone loved the unique flavor combination. I will definitely be making this again.
Summer Rvans
[email protected]This was a great recipe. The bread pudding was easy to make and turned out very moist and flavorful. I will definitely be making this again.
MASSIVE GENIUS
[email protected]This bread pudding was easy to make and turned out delicious. The flavors were perfectly balanced and the texture was just right. I will definitely be making this again.
balad alamin
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was a big hit with my family and friends. I will definitely be making this again.
Zachary Ingram
[email protected]This was the best bread pudding I've ever had. It was so moist and flavorful, and the pineapple and coconut flavors were perfect together. I will definitely be making this again.
Rumisa Sarfaraz
[email protected]This bread pudding was amazing! The combination of flavors was perfect and the texture was just right. I will definitely be making this again and again.
Yabu nata
[email protected]I made this bread pudding for a party and it was a huge success. Everyone loved it! It was easy to make and it turned out perfectly.
Mary Mason
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Diwaan Show
[email protected]I followed the recipe exactly and the bread pudding turned out great. It was moist and flavorful, and the pineapple and coconut flavors really shone through. I will definitely be making this again.
Tigist Terresa
[email protected]This was a delicious and easy dessert. I made it for a potluck and it was a hit. I will definitely be making it again.
Umerfarooq Jutt1122
[email protected]This bread pudding was easy to make and turned out perfectly. The flavors were wonderful and it was a big hit with my family. I will definitely be making it again!
Charles Mukoya
[email protected]I'm not usually a fan of bread pudding, but this Hawaiian version was amazing! The pineapple and coconut flavors were perfectly balanced, and the texture was just right. I'll definitely be making this again.
Thabani Tshabangu
[email protected]This Hawaiian bread pudding was a hit at our family gathering! Everyone loved the sweet, custardy filling and the crispy, buttery top. I will definitely be making this again.