HAWAIIAN BARBECUE BEANS
The ingredient list is short, but it's creative. Guests rave and wonder about the unique flavor-fresh ginger is the tasty surprise. It's a hit at every barbecue. -Helen Reynolds, Quincy, California
Provided by Taste of Home
Categories Side Dishes
Time 5h10m
Yield 9 servings.
Number Of Ingredients 5
Steps:
- In a 4-qt. slow cooker, combine the beans, pineapple, barbecue sauce and ginger. Cover and cook on low for 5-6 hours. Stir in bacon before serving.
Nutrition Facts : Calories 286 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 981mg sodium, Carbohydrate 47g carbohydrate (20g sugars, Fiber 9g fiber), Protein 13g protein.
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Hayley Dunn
[email protected]I would not recommend this recipe. The beans were tough and the sauce was too sweet.
Md Samjid
[email protected]These beans were a complete disaster. They were mushy and bland.
Keisy pott
[email protected]Meh. These beans were just okay. I wasn't really impressed.
Brown Love
[email protected]These beans were a little too sweet for my taste. I think I'll try using less brown sugar next time.
Ella Watson
[email protected]These beans were so good! I loved the sweet and tangy flavor. I will definitely be making them again.
Peris Akinyi
[email protected]Yum! These beans were a big hit at my party. I will definitely be making them again.
Rajkumar Chy
[email protected]These beans are amazing! I love the smoky flavor from the liquid smoke.
Ahad Soomro
[email protected]I've tried a lot of Hawaiian barbecue bean recipes, but this one is by far the best. The beans are so tender and flavorful.
Kilian Smith
[email protected]These beans are so easy to make, and they always turn out perfectly. I love that I can just throw them in the crock pot and forget about them.
Fayjuannsa Akter
[email protected]I love the combination of sweet and savory in these beans. They're always a crowd-pleaser.
Sebastian Melgar
[email protected]Easy to make and so delicious! The perfect side dish for any summer cookout.
Cristian Diaz- Camarada
[email protected]These beans were a hit at my last potluck! Everyone loved the smoky, sweet flavor. I'll definitely be making them again.