Easy and delicious way to serve bananas Hawaiian-style. This was given to me by a friend from Hawaii.
Provided by LADYC20054
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the bananas into a small glass baking dish. Stir together the brown sugar, juice, and sherry; pour over the bananas, then sprinkle with nutmeg. Melt the butter in a small pan over medium heat. Stir in chopped nuts, and cook until lightly browned, about 4 minutes. Pour over the banana mixture.
- Bake in preheated oven for 15 minutes until the bananas are tender, and have become lightly glazed.
Nutrition Facts : Calories 348 calories, Carbohydrate 59.7 g, Cholesterol 15.3 mg, Fat 12.3 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 4.3 g, Sodium 117.4 mg, Sugar 43.1 g
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Antonio Maceo
[email protected]I highly recommend this recipe.
Lxjamunrul
[email protected]They're also a healthy and delicious snack.
Tom Mazz
[email protected]These baked bananas are the perfect way to use up ripe bananas.
Sadam Agu
[email protected]I love serving these baked bananas with ice cream or whipped cream.
Toka Ahmed
[email protected]These bananas are so easy to make and they're always a crowd-pleaser.
Sadhana Nepal
[email protected]I've made these baked bananas several times and they're always a hit. They're the perfect dessert for a special occasion.
Camila Espana
[email protected]These baked bananas are a great way to satisfy my sweet tooth without overindulging.
Yushrie Morgan
[email protected]I made these bananas for my family and they were a hit! The bananas were perfectly caramelized and the coconut added a nice touch of sweetness.
robbie hicks
[email protected]These baked bananas are a great way to use up overripe bananas. They're also a healthy and delicious snack.
Peace Mashipe
[email protected]I wasn't sure how these bananas would turn out, but I was pleasantly surprised. They were absolutely delicious!
Taniraj dandhal Rajput
[email protected]These bananas are the perfect dessert for a special occasion. They're elegant and delicious.
emma islam
[email protected]I've made these baked bananas several times and they're always a hit. They're a great way to satisfy my sweet tooth without overindulging.
Octavio Hernandez
[email protected]I made these bananas for my kids and they loved them! They said they tasted like banana bread.
Tshepiso Mosito
[email protected]These bananas are so easy to make and they're always a crowd-pleaser. I love serving them with ice cream or whipped cream.
Lori Villalobos
[email protected]I followed the recipe exactly and the bananas turned out perfectly. They were soft and gooey on the inside and caramelized on the outside.
Parize Franca
[email protected]These baked bananas are a great way to use up ripe bananas. They're also a healthy and delicious snack.
Akash Kamar
[email protected]I'm not usually a fan of bananas, but these were amazing! The combination of the bananas, coconut, and brown sugar was perfect.
Sami Malik
[email protected]I made these bananas for my family and they were a huge success. The bananas were perfectly caramelized and the coconut added a nice touch of sweetness.
Zainab Aldabashi
[email protected]These baked bananas were a hit at my party! They were so easy to make and everyone loved them.