HAWAIIAN APPETIZER QUESADILLAS
Pair Canadian bacon, pineapple and cheese for a savory snack, hot out of the oven.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 35m
Yield 32
Number Of Ingredients 6
Steps:
- Move oven rack to lowest position; heat oven to 400°F. Spray 1 side of 4 tortillas with cooking spray. On large cookie sheet, place tortillas, sprayed sides down, overlapping in center so tortillas do not hang over edge of sheet. Top evenly with bacon, pineapple, cheese and remaining tortillas. Spray tops of tortillas with cooking spray. Place another cookie sheet on top of tortillas; press down.
- Bake on bottom oven rack 8 to 10 minutes or until bottom tortillas are golden brown. Turn cookie sheets and quesadillas over. Bake about 5 minutes longer or until bottoms are golden brown and cheese is melted. Cut into 8 small wedges; serve warm with salsa.
Nutrition Facts : Calories 60, Carbohydrate 6 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 160 mg, Sugar 0 g, TransFat 0 g
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Naqeeb Afghan
[email protected]I love the combination of flavors in these quesadillas. The chicken, cheese, and pineapple are a perfect match.
Vivo Y12a
[email protected]These quesadillas are a great way to use up leftover rice. They're also a great option for a quick and easy lunch.
Joseph Tana
[email protected]I made these quesadillas with whole wheat tortillas and they were still delicious. They're a great option for a healthier meal.
Sathija Newan
[email protected]These quesadillas are a great way to get your kids to eat their vegetables. They're also a great way to sneak in some extra protein.
Mamaahlo Frans
[email protected]I love the addition of pineapple salsa to these quesadillas. It gives them a tropical flavor that is perfect for summer.
Luzuko George Madodonke
[email protected]These quesadillas are a great way to use up leftover chicken. They're also a great option for a quick and easy weeknight meal.
Chamath Loshitha
[email protected]I've made these quesadillas several times now and they're always a hit. They're so easy to make and they taste delicious.
Fred revener
[email protected]These quesadillas are the perfect party food! They're easy to make and everyone loves them.
Snoopy Johnson
[email protected]I love the combination of flavors in these quesadillas. The chicken, cheese, and pineapple are a perfect match.
SEnd doc
[email protected]These quesadillas are a great way to use up leftover rice. They're also a great option for a quick and easy lunch.
Gaming Asif
[email protected]I made these quesadillas with whole wheat tortillas and they were still delicious. They're a great option for a healthier meal.
Dilshad Waran
[email protected]These quesadillas are a great way to get your kids to eat their vegetables. They're also a great way to sneak in some extra protein.
Sphelo Sphe
[email protected]I love the addition of pineapple salsa to these quesadillas. It gives them a tropical flavor that is perfect for summer.
Juanid 07
[email protected]These quesadillas are a great way to use up leftover chicken. They're also a great option for a quick and easy weeknight meal.
Amirop Amirop
[email protected]I've made these quesadillas several times now and they're always a hit. They're so easy to make and they taste delicious.
tray street
[email protected]These quesadillas are the perfect party food! They're easy to make and everyone loves them.
Athesham 2112 Sameer
[email protected]I made these quesadillas for lunch today and they were so good! The flavors were amazing and the cheese was melted perfectly.
Mate Cxadadze
[email protected]These quesadillas were a hit at my party! I loved the combination of flavors and textures, and the pineapple salsa was the perfect topping.