Steps:
- In a medium size non-reactive bowl, combine Ahi, soy sauce, green onions, sesame oil, sesame seeds, and chili pepper; mix well. Refrigerate at least 2 hours before serving.
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Karlo Valentak
[email protected]I'm not a big fan of raw fish, but this recipe changed my mind. The ahi tuna was delicious and the sauce was amazing.
Jac Wri
[email protected]This recipe is a great way to use up leftover ahi tuna. It's also a healthy and delicious meal that can be enjoyed as an appetizer or main course.
Fatma Elmahdy
[email protected]I love the combination of flavors in this recipe. The ahi tuna is perfectly complemented by the sauce.
Moriah Hogan
[email protected]This poke bowl is the perfect meal for a hot summer day. It's light and refreshing, and the flavors are amazing.
Saba Morus
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Dr Krishna
[email protected]This recipe is a great way to get your kids to eat fish. My kids love it!
Manny Juarez
[email protected]I love how versatile this recipe is. You can easily customize it to your own taste.
Sher Abbas
[email protected]This poke bowl is the perfect summer meal. It's light, refreshing, and packed with flavor.
Rosa Lee
[email protected]I'm always looking for new and exciting ways to cook ahi tuna. This recipe definitely fits the bill! It's unique and flavorful.
Dyme
[email protected]This recipe is a great way to impress your friends. It's easy to make and always a crowd-pleaser.
Loe Zulu
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of raw fish. But I was pleasantly surprised! The ahi tuna was delicious and the sauce was amazing.
Samuel Jenny Angela
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Sadiksha Budha
[email protected]I followed the recipe exactly and it turned out great! The fish was cooked perfectly and the flavors were delicious.
Rafi Chowdhury
[email protected]This poke bowl was so good! The ahi tuna was fresh and flavorful, and the sauce was the perfect balance of sweet, sour, and salty.
Nate Dignan
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy weeknight meal.
Green god
[email protected]This recipe is a great way to use up leftover ahi tuna. It's also a healthy and delicious meal that can be enjoyed as an appetizer or main course.
VOID JAYZI
[email protected]I've tried many ahi tuna poke recipes, but this one is by far the best. The combination of flavors is perfect and the fish is cooked to perfection.
Thanushka Pillay
[email protected]This ahi tuna poke recipe was a hit at my party! The flavors were amazing and the fish was so fresh. I will definitely be making this again.