Source: Betty Crocker "Made ahead and tucked in the freezer, cheeseballs become almost instant nibbles!"
Provided by Mom2Rose
Categories < 4 Hours
Time 2h40m
Yield 1 cheeseball, 12 serving(s)
Number Of Ingredients 7
Steps:
- In medium bowl, beat all ingredients except almonds with electric mixer on low speed until blended.
- Beat on medium speed, scraping bowl frequently, until fluffy.
- Cover and refrigerate about 2 hours or until firm enough to shape.
- Shape cheese mixture into a ball; roll in almonds.
- Serve with toast rounds or crackers.
Nutrition Facts : Calories 95.1, Fat 8.9, SaturatedFat 4.4, Cholesterol 24.5, Sodium 107.8, Carbohydrate 1.9, Fiber 0.5, Sugar 1, Protein 2.4
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Omar
[email protected]I love how this cheese ball can be made ahead of time. It's a great appetizer for busy get-togethers.
Apral Jones
[email protected]This is the best cheese ball recipe I've ever tried. It's so good, I could almost eat it all by myself!
Gupta Panther
[email protected]I love the combination of Havarti cheese and cream cheese in this recipe. It's so creamy and delicious.
Hanjala Rahman
[email protected]This cheese ball is so easy to make and is always a hit with my family and friends.
Zahoor Ahamad
[email protected]I made this cheese ball for a party and it was a huge success. Everyone loved it!
Sadman Ahmad shohan
[email protected]I'm so glad I found this recipe. It's a new favorite in my house!
Aaron Maes
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious appetizers to serve at parties, and this one is perfect.
Lee Weaver
[email protected]I'm not a huge fan of cheese balls, but this one is amazing! It's so creamy and flavorful.
Marshan Anthony
[email protected]This is my go-to recipe for cheese balls. It's always a crowd-pleaser and so easy to make.
Ssali Derick
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, nuts, and herbs, and it's always delicious.
Rano Gusman Hj Mustapa
[email protected]This cheese ball comes out perfect every time. I can't say enough good things about it!
Joe Adams Rivera Jr
[email protected]This recipe is so easy to follow and the results are always amazing. I love that I can make it ahead of time, too.
Cat Missy Moo
[email protected]I've been making this recipe for years and it always disappears from the platter in minutes. So creamy and delicious!
ROK.Star. Shuvo
[email protected]This cheese ball was a hit at my holiday party! It came together in just minutes and was a total crowd-pleaser.