HAVANA BANANAS

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Havana Bananas image

Have seen other variations of this on cooking shows, but the hazelnut flavoring is out of this world. Came up with the name when the Pope visited Cuba in Jan '98. Frangelico is made by monks, supposedly.

Provided by littlebig

Categories     Sauces

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 5

3 just ripe bananas (no green at all on skin)
6 tablespoons butter
4 tablespoons brown sugar
3 tablespoons of frangelico your favorite liqueur (hazelnut liquer)
1 tablespoon light rum

Steps:

  • Heat butter in a skillet to foaming.
  • Add 1/4" thick banana rounds and toss to coat.
  • Add brown sugar and toss till dissolved.
  • Add frangelico and rum.
  • Toss all till a nice coating on bananas develops.
  • Serve hot on top of your favorite pie or ice cream.

faith ivy
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These bananas are a great way to satisfy my sweet tooth without feeling too guilty.


Fitz Errol
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I love the caramelized sugar on these bananas. It's so delicious!


Abdiasbigboy Casil
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These bananas are a hit with my family! They're always asking me to make them.


Jivan Kriu
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I was pleasantly surprised by how easy this recipe was to make. The bananas turned out perfectly caramelized and the cinnamon added a delicious flavor.


Bubble
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These bananas are a great way to use up ripe bananas. They're also a delicious and easy-to-make treat.


Josh Lloyd
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I love this recipe! It's so easy to make and the bananas are always perfectly caramelized.


Isabel Mambwe
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This recipe is a keeper! The bananas are perfectly caramelized and the cinnamon adds a delicious flavor. I will definitely be making this again.


Kara Rauch
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I made these bananas for my family and they were a huge hit! Everyone loved them.


Shekhar Theeng
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These bananas are amazing! I love the caramelized sugar and the cinnamon adds a perfect touch of flavor.


Terrance Guerrero
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bananas are perfectly caramelized and the cinnamon adds a delicious flavor.


Elizabeth Atkins
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These Havana Bananas are a delicious and easy-to-make treat. I love the caramelized bananas and the cinnamon adds a nice touch of flavor.


Brittany Lemus
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I love this recipe! The bananas are always perfectly caramelized and the cinnamon adds a delicious flavor. I've made it several times and it's always a hit with my family and friends.


Teresa Greenan
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These bananas are so easy to make and they taste amazing! I will definitely be making them again.


Edie Baker
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I made these bananas for my family and they were a huge success! Even my picky kids loved them.


Nkwegu Ifeanyi
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This is a great recipe for using up ripe bananas. The bananas are caramelized to perfection and the cinnamon adds a nice touch of spice.


Et's Eamin
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I've made this recipe several times and it's always a hit! The bananas are always perfectly caramelized and the cinnamon adds a delicious flavor.


Malik G Awan
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These Havana Bananas are an absolute delight! The combination of sweet bananas, caramelized sugar, and cinnamon is simply irresistible. I followed the recipe exactly and they turned out perfectly. My family and friends loved them too!


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