HASH BROWN STRATA

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Hash Brown Strata image

An old favorite with a spicy twist.

Provided by Lynnda Cloutier

Categories     Breakfast Casseroles

Number Of Ingredients 11

1 pkg. frozen shredded hash brown potatoes, thawed, 24 oz
olive oil
1 cup shredded jalapeno cheese, 4 oz
1 cup shredded monterey jack cheeses, 4 oz
1 cup chopped cooked ham
1/2 cup milk
1/3 cup butter, melted
2 eggs
1/4 tsp. seasoned salt
1 roma tomato, seeded and coarsely chopped
4 basil leaves, chiffonade

Steps:

  • 1. Preheat oven to 350. Lightly brown potatoes in olive oil in sauté pan. Press potatoes over the bottom of a greased 9 inch pie plate or tart pan. Sprinkle with the cheese and ham. Whisk milk, butter, eggs and salt in a bowl until blended and pour over the prepared layers. Bake for 30 to 40 minutes or until la knife inserted in center comes out clean, arranging the tomatoes over the top in a decorative pattern and sprinkling with the basil during the last 10 minutes of the baking process. Let stand for 5 minutes before serving. Serves 6 Texas Tables

Fuad Mijed
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This was an easy and delicious recipe. I will definitely be making it again.


Sazib Hossain
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This was a great recipe! I made it for my family and they loved it. The hash browns were crispy and the egg mixture was fluffy and cheesy.


Siyabonga Menyuka
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The strata was a little too dry for my liking. I think I would add some more milk or cream next time.


Sa Na
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This strata was a bit bland for my taste. I think I would add some more salt and pepper next time.


ASDFGHJKL ZXCVBNM
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This was a delicious and easy-to-make strata. I loved the crispy hash browns on top and the cheesy egg mixture inside.


Raja Mom
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I've tried several strata recipes and this one is definitely my favorite. It's the perfect combination of crispy hash browns and cheesy eggs.


Dumble Lake
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This was a great recipe! I made it for my husband and he loved it. The hash browns were crispy and the egg mixture was fluffy and cheesy.


FARAZ STUDIO OFFICIAL
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This strata is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Indika M
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I made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Aubree averett
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This was my first time making strata and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.


Raja Wasif
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I've made this strata several times now and it's always a crowd-pleaser. It's perfect for brunch or dinner and can be easily customized to your liking.


shahed alam
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This hash brown strata was a hit with my family! It was easy to make and turned out perfectly. I loved the crispy hash browns on top and the cheesy egg mixture inside.