HASH BROWN SANDWICH
A yummy breakfast in one dish. Hash browns are combined with eggs, bacon and cheese in a grilled sandwich. You can always substitute sausage or ham for the bacon.
Provided by KLUTZ7843
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 40m
Yield 5
Number Of Ingredients 6
Steps:
- Place potatoes in a saucepan and add enough water to cover. Bring to a boil, and cook until just starting to be tender, about 5 minutes. Drain and place under cool running water to cool, then drain and pat dry. Grate into a large bowl.
- Separate the potato shreds into two sections, and place each one on a square of waxed paper. Pat each section into a 6 inch circle.
- Place bacon in a skillet over medium-high heat. Fry until evenly browned, then set aside to drain on paper towels. In a nonstick skillet over low heat, cook eggs until lightly scrambled. Eggs need to stay slightly wet.
- Heat oil in a large skillet over medium heat. While the oil heats, place the egg, bacon strips and cheese in even layers on top of one of the potato circles. Place the other circle on the top, using the waxed paper to pick it up. Place the whole hash-brown sandwich into the skillet, and fry until nicely browned on both sides, about 10 minutes per side. Cut into wedges, and serve hot.
Nutrition Facts : Calories 486.6 calories, Carbohydrate 54.2 g, Cholesterol 185.7 mg, Fat 21.8 g, Fiber 4.8 g, Protein 19.5 g, SaturatedFat 9 g, Sodium 404.3 mg, Sugar 2.8 g
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Aki Yaya
[email protected]This sandwich is a must-try for any hash brown lover. It's crispy, cheesy, and bacon-y. What more could you ask for?
Nadeem Akram
[email protected]I've made this sandwich for breakfast, lunch, and dinner. It's always a delicious and satisfying meal.
Beauty And The Stranger
[email protected]This sandwich is a lifesaver on busy mornings. It's quick and easy to make, and it's always a hit with my family.
Madurange Gamege
[email protected]This sandwich is a great way to get your kids to eat their vegetables. My kids love the crispy hash browns and the melted cheese, and they don't even realize they're eating vegetables.
Aasish Darai
[email protected]I love that this sandwich is so customizable. You can add any toppings you like to make it your own.
TJ Dash
[email protected]This sandwich is a great way to use up leftover bacon. I always have a few slices of bacon in my fridge, so I can easily make this sandwich whenever I want.
Matome Masipa
[email protected]I always add a fried egg to my hash brown sandwich. It adds a richness and flavor that takes it to the next level.
Ryan Mumford
[email protected]I've made this sandwich with different types of cheese and they all work well. I especially like it with cheddar or mozzarella.
Tekako Goyagala
[email protected]This sandwich is perfect for a quick lunch or dinner. It's easy to make and it's always a hit.
ak 47
[email protected]I love the simplicity of this sandwich. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
TALL GUY
[email protected]This sandwich is a great way to start the day. It's filling and satisfying, and it gives me energy for the day ahead.
The Mrz boYz
[email protected]I made this for my husband for breakfast and he loved it! He said it was the best hash brown sandwich he's ever had.
Rebecca Dim
[email protected]This sandwich is so good! I love the crispy hash browns and the melted cheese. It's the perfect comfort food.
Martine Mutyaba
[email protected]I've made this sandwich several times and it's always a success. My kids love it and it's a great way to get them to eat their vegetables.
Fatima Shaikh
[email protected]This is my go-to recipe for a quick and easy breakfast. I always have hash browns and cheese in my fridge, so I can whip this up in no time.
Chelangat Ritah
[email protected]I love how versatile this sandwich is. You can add any toppings you like, such as avocado, salsa, or sour cream. It's also a great way to use up leftover hash browns.
Joshua Ahoshi
[email protected]This sandwich is so easy to make and it's always a crowd-pleaser. I've made it for brunches, potlucks, and even dinner parties. It's always a hit.
christopher nance
[email protected]I made this for breakfast this morning and it was delicious! The hash browns were crispy on the outside and soft on the inside, and the cheese was melted and gooey. I added a fried egg to mine and it was perfect.
Mohsin khanZaDa
[email protected]This hash brown sandwich was a hit with my family! The combination of crispy hash browns, melted cheese, and savory bacon was irresistible. I'll definitely be making this again.