"Make it ahead" are the magic words that let you get a jumpstart on meals. Add this potato bake to your favorite make-ahead recipes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Grease bottom and side of rectangular baking dish, 13x9x2 inches, with shortening.
- In very large bowl, mix soups, sour cream, milk and pepper. Stir in potatoes and onions. Spoon into baking dish.
- Bake uncovered 30 minutes. Sprinkle with cheese. Bake 15 to 20 minutes longer or until golden brown on top and bubbly around edges.
Nutrition Facts : Calories 325, Carbohydrate 39 g, Cholesterol 40 mg, Fat 3, Fiber 3 g, Protein 9 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1060 mg
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Koofi Kadha
[email protected]5 stars!
PINIGRIT TV
[email protected]This recipe is a keeper! I'll definitely be making it again.
Patricia Hargrove
[email protected]I've never made hash brown potato bake before, but this recipe was easy to follow and the results were delicious.
yogii senrab1988
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it can be served hot or cold.
Reny Boy
[email protected]I'm not a huge fan of hash browns, but I loved this recipe. The potatoes were crispy and flavorful, and the cheese and bacon added a delicious touch.
Nyah Newton
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to get your kids to eat their vegetables.
Tarly Onopwy
[email protected]I love that this recipe is so versatile. You can add any type of cheese or meat that you like. I've made it with cheddar cheese, mozzarella cheese, and even goat cheese. I've also added bacon, sausage, and ham.
Nobita
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or roasted potatoes, and this is a delicious way to use them up.
Zainbtw12
[email protected]I've made this hash brown potato bake several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.
Melvina N Taylor
[email protected]This hash brown potato bake was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the cheese and bacon added a delicious flavor. I will definitely be making this again.