HASH BROWN CASSEROLE WITH HILLSHIRE FARM® SMOKED SAUSAGE
Feeding the whole family for breakfast or brunch is a rise-and-shine situation when you prep this cheesy, smoked sausage-filled casserole the night before.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 1h25m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F. Grease a 9x13x2-inch baking dish.
- In a large bowl, combine the thawed hash browns, onion, and bell peppers. Reserve a 1/2 packed cup of cheese and mix the remaining 1 1/2 cups with the hash brown mixture. Transfer to the baking dish and smooth into an even layer.
- In the same bowl, whisk together the eggs, Dijon, hot sauce, half-and-half, salt, and pepper. Pour the egg mixture over the hash brown mixture and gently press down with the back of a spoon to help hash browns absorb the egg.
- Cut the rope sausage crosswise into 1/4-inch slices. Lay across the top of the hash browns and gently press into the mixture.
- Bake for 45 minutes. Remove and top with reserved cheese. Increase temperature to 400 degrees F and finish baking just until eggs are set and top is slightly brown, about 7 to 10 minutes. Let rest 10 minutes. Sprinkle with chopped chives or parsley if desired, then serve.
Nutrition Facts : Calories 425.3 calories, Carbohydrate 20.8 g, Cholesterol 248.7 mg, Fat 33.1 g, Fiber 2.1 g, Protein 20.8 g, SaturatedFat 15.3 g, Sodium 1053.6 mg, Sugar 1.7 g
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828's Elite
[email protected]This recipe is a bit too salty for my taste.
Sabrina Ehlers
[email protected]I'm not sure what went wrong, but my casserole turned out dry and bland.
Viktorija Goceva
[email protected]This casserole is a great way to use up leftover hash browns.
Junior Kartel
[email protected]I'm not a fan of smoked sausage, so I used regular breakfast sausage instead. It was still delicious.
Jose Alberto Tapia
[email protected]This casserole reheats well, so it's great for leftovers.
Liam Hyde
[email protected]I added some chopped bell peppers and onions to the casserole for extra flavor.
Sr Billo
[email protected]This casserole is perfect for a crowd. I made it for a potluck and it was gone in minutes.
Muhammad Mubashir
[email protected]The Hillshire Farm smoked sausage added a wonderful depth of flavor to the casserole.
Jeffrey Wilks
[email protected]This recipe was easy to follow and the casserole turned out perfectly. I will definitely be making it again.
Umeh Festus
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. It was so flavorful and satisfying.
Johan Pfahl
[email protected]This hash brown casserole was an absolute hit at our family brunch! The combination of crispy hash browns, melted cheese, and smoky sausage was simply irresistible.