HASH AND LEFTOVER GRAVY
This recipe uses leftover roast turkey, beef, etc. and gravy. This was standard supper fare when I was small. Serve with a mug of tea, a slab of homemade bread and a side of bread & butter pickles.
Provided by Aroostook
Categories One Dish Meal
Time 40m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a cast iron or other oven-proof skillet.
- Brown potatoes and carrots on medium/high heat for 5 minutes.
- Add onions and brown for 3 minutes more.
- Place in a 350F oven for 20 minutes.
- Stir in meat and gravy and heat through.
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Gift Mathebula
[email protected]This hash is the perfect way to start your day or end your night.
Sumayya Princess
[email protected]I've made this hash for breakfast, lunch, and dinner. It's always a hit!
Juju Avila
[email protected]This is a classic comfort food dish that is sure to please everyone at the table.
Benjamin Taylor
[email protected]I'm not a huge fan of hash, but this recipe changed my mind. It was so flavorful and satisfying.
Tshimanga Lydie
[email protected]This hash is a great way to use up leftover potatoes and gravy. It's also a great option for a quick and easy breakfast.
Noah Koehn
[email protected]I added some shredded cheese to the hash and it was amazing! It gave it a cheesy, gooey texture that I loved.
Ryno Verster
[email protected]This hash is so delicious and comforting. It's the perfect comfort food for a cold winter day.
Zubair G
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Lloyd Black
[email protected]This is the best hash recipe I've ever tried. The combination of crispy potatoes and flavorful gravy is irresistible.
Elizabeth Monroy
[email protected]I've made this hash several times and it's always a crowd-pleaser. It's perfect for breakfast, lunch, or dinner.
Elizabeth Trevino
[email protected]This is a great way to use up leftover gravy. I also added some chopped vegetables to the hash for extra flavor.
Sameer Adk
[email protected]I used leftover turkey gravy and it turned out great! The hash was crispy and the gravy was flavorful.
Nobi Hossail
[email protected]This hash and gravy dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.