Got this recipe off the internet. It is great for those special guests or to serve around the holidays.
Provided by Audrey M
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Grease and flour one 10" tube pan.
- Combine cake mix and pudding mix in a large bowl.
- Blend in eggs, oil, 4 oz.
- Galliano, 1 oz.
- vodka, and 4 oz.
- orange juice.
- Mix batter until smooth.
- Pour into pan.
- Bake 45 minutes.
- Cool in pan 10 minutes then remove and place on cooling rack.
- Spoon glaze over cake while it is still warm.
- To Make Glaze: Combine remaining 1 oz.
- Galliano, 1 oz.
- vodka, and 4 oz.
- orange juice with confectioners' sugar.
- Blend until smooth.
- Spoon over warm cake.
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Nia Smith
[email protected]This cake is a good starting point, but I would recommend making some changes to the recipe. For example, I would add more orange zest and juice to the batter.
Blackk Tokyo
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Oscar Lloyd
[email protected]This cake didn't turn out well for me. I think I overmixed the batter.
Bobo 2007
[email protected]I found the instructions for this cake to be a bit confusing. I would recommend rewriting them in a more straightforward way.
Addsd Cxfgc
[email protected]This cake is a bit too sweet for my taste. I would recommend using less sugar in the recipe.
Deepak thapa
[email protected]I've made this cake several times, and it's always a hit. It's the perfect combination of sweet and tart.
Ridam Dahal
[email protected]This cake is so moist and flavorful. I love the orange and vodka flavors. It's perfect for a summer party.
Serine Dusabimana
[email protected]I love the unique flavor of this cake. It's not your average chocolate or vanilla cake, but it's still delicious and crowd-pleasing.
Shergeel khan Khan
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's a showstopper that's perfect for special occasions.
Ombabu Chauhan
[email protected]I wasn't sure how the Harvey Wallbanger flavors would translate to a cake, but I was pleasantly surprised! The cake was moist and flavorful, and the orange-vodka glaze was the perfect finishing touch.
Emilio Vasquez
[email protected]This cake is easy to make and always turns out perfectly. I've made it several times, and it's always a crowd-pleaser.
A Mahar
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Ahsan fareed
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the orange flavor was perfectly balanced. I loved the crunch of the walnuts, too.