Pair with Gallo® Family Vineyards Chardonnay.-Taste of Home Cooking School
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. In a large skillet, heat oil over medium-high heat. Add green onions, garlic and fennel; cook and stir 3 minutes. Whisk together milk, flour, salt and pepper until smooth; gradually whisk into onion mixture until blended., Bring to boil; cook and stir for 2 minutes or until thickened. Stir in pumpkin, turkey and cranberries. Reduce heat; cover and simmer for 3 minutes or until heated through., Drain pasta and place in a large bowl. Add pumpkin sauce; toss well to coat. Sprinkle with Parmesan cheese and garnish with fennel fronds if desired. Serve immediately.
Nutrition Facts :
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Padam501
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
xsahajhan _0
[email protected]I followed the recipe exactly and the dish turned out amazing. It's definitely going into my regular rotation of recipes.
Md Fazlarabbi
[email protected]This pasta is a great way to get your kids to eat their vegetables. My kids loved it!
souad kobtan
[email protected]I thought the recipe was a bit bland. I added some extra herbs and spices to give it more flavor.
Dilo m
[email protected]I was looking for a healthy and flavorful pasta dish and this one fit the bill perfectly. The vegetables added a nice crunch and the sauce was light and creamy.
Henry Frank
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Barsha Barsha
[email protected]I've made this pasta several times and it never disappoints. It's a great way to use up leftover vegetables and it's always a hit with my family.
khyber food
[email protected]Not a fan of the recipe. The sauce was too heavy and the vegetables were overcooked.
Chad Phillips
[email protected]5 stars! A truly impressive dish that showcases the best of seasonal produce. The sauce was velvety smooth and the flavors were perfectly balanced.
Zareen Tasnim Adiba
[email protected]This harvest pasta was an absolute delight! The combination of fresh vegetables, creamy sauce, and tender pasta was simply irresistible. I made it for a dinner party and everyone raved about it.