HARRY POTTER'S PUMPKIN PASTIES
Make and share this Harry Potter's Pumpkin Pasties recipe from Food.com.
Provided by Diana Adcock
Categories Tarts
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- cut cookie dough into 12 equal pieces and press into the cups of a muffin tin making sure to go up the sides.
- Fill with pumpkin pie filling-most likely you will have extra should you wish to make more.
- Bake for 20-25 minutes.
- Remove and let cool.
- Sprinkle with powdered sugar and pie spice.
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Naty Man
[email protected]I made these pumpkin pasties for my family and they were a big hit. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Annabelle Hogg
[email protected]These pumpkin pasties were a delicious and festive treat. I loved the flaky crust and the creamy pumpkin filling. I would definitely make these again.
Molly Trudeau
[email protected]These pumpkin pasties were so easy to make and they turned out so delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Michelle Mandona
[email protected]I made these pumpkin pasties for my family and they were a big hit. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Celena FARHAT
[email protected]These pumpkin pasties were a delicious and festive treat. I loved the flaky crust and the creamy pumpkin filling. I would definitely make these again.
Daddy Munchkin
[email protected]These pumpkin pasties were so easy to make and they turned out so delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
kamal hosan
[email protected]I made these pumpkin pasties for my family and they were a big hit. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Delver Jam
[email protected]These pumpkin pasties were a delicious and festive treat. I loved the flaky crust and the creamy pumpkin filling. I would definitely make these again.
Keven Tamblyn
[email protected]These pumpkin pasties were so easy to make and they turned out so delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Krisha Modi
[email protected]I made these pumpkin pasties for my family and they were a big hit. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Hurricane 415
[email protected]These pumpkin pasties were a delicious and festive treat. I loved the flaky crust and the creamy pumpkin filling. I would definitely make these again.
Devraj Lama
[email protected]These pumpkin pasties were so easy to make and they turned out so delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making these again.
Jake Delmoro
[email protected]I made these pumpkin pasties for my family and they were a big hit. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Hristina Mihajlovic
[email protected]These pumpkin pasties were a delicious and festive treat. I loved the flaky crust and the creamy pumpkin filling. I would definitely make these again.
Mahim Fakir
[email protected]I was looking for a fun and festive recipe to make for Halloween and these pumpkin pasties fit the bill perfectly. They were a little tricky to make, but they were well worth the effort. The crust was flaky and the filling was creamy and flavorful. I
Brynley Mayse
[email protected]These pumpkin pasties were absolutely delicious! The crust was perfectly flaky and the filling was creamy and flavorful. I will definitely be making these again.
Sani Bist
[email protected]I made these pasties for my family and they were a huge success. The crust was golden brown and flaky, and the pumpkin filling was perfectly spiced. I would highly recommend this recipe to anyone looking for a delicious and festive treat.
popcorn girl
[email protected]These pumpkin pasties were a hit at my Halloween party! They were easy to make and so delicious. I loved the flaky crust and the sweet, creamy pumpkin filling. I will definitely be making these again next year.