HARISSA SPICE RECIPE - (3.4/5)
Provided by AllysKitchen
Number Of Ingredients 8
Steps:
- Over medium heat in a cast iron skillet, put, coriander, cumin and caraway seeds and roast (careful not to burn) for about 3-5 minutes or until the aroma starts emitting and the seeds are more dry and brittle. Put in a mortar and pestle and grind into a dust-like mixture. It will be warm. (You can put in a coffee grinder, but I like the love that comes from the old country way of preparing.) Put the paprika, sea slat garlic powder and cayenne in another small bowl and blend. Put the warm ground seeds and other blended ingredients in a clean canning jar and blend. Cover with the lid and shake and blend. Done! Now make your dishes extravagant & enjoy the magic carpet ride to an exotic place!
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Arif Duaa
[email protected]I'm not a huge fan of spicy food, but this harissa spice recipe is perfect for me. It's got just the right amount of heat and flavor.
Sobia Iqbal
[email protected]This harissa spice recipe is so easy to make and it adds so much flavor to my dishes. I love it!
SUBHAN ki tik tok
[email protected]This harissa spice recipe is a great way to add some North African flavor to your dishes. I love using it on lamb and beef.
Manju Magar
[email protected]I'm not a huge fan of spicy food, but this harissa spice recipe is surprisingly mild. It adds a nice smoky flavor to my dishes without being overpowering.
Kim Lim
[email protected]I love using this harissa spice recipe on grilled chicken. It gives the chicken a delicious smoky flavor.
KURDA KALARY
[email protected]This harissa spice recipe is a great way to add some heat and flavor to your dishes without being too overpowering.
ridoy sskhan
[email protected]I'm not a huge fan of spicy food, but this harissa spice recipe is perfect for me. It's got just the right amount of heat and flavor.
Mohsin Aziz
[email protected]I'm not a huge fan of spicy food, but this harissa spice recipe is surprisingly mild. It adds a nice smoky flavor to my dishes without being overpowering.
Elaina Klass
[email protected]This harissa spice recipe is a game-changer. It's so versatile and adds so much flavor to my dishes. I love it!
Joanne Blevins
[email protected]I'm so glad I tried this harissa spice recipe. It's so easy to make and adds so much flavor to my food.
Ashley Flores
[email protected]This harissa spice blend is a great way to add some North African flavor to your dishes. I love using it on chicken and lamb.
Jeff Hunter
[email protected]I love the smoky flavor of this harissa spice recipe. It's perfect for adding a little bit of heat and flavor to my grilled meats and vegetables.
Aman Pandey
[email protected]I'm not a huge fan of spicy food, but this harissa spice blend is surprisingly mild. It adds a nice smoky flavor to my dishes without being overpowering.
Riquelme Rodrigues
[email protected]This harissa spice recipe is a keeper! It's so versatile and adds so much flavor to my food. I've used it on everything from chicken to fish to vegetables.
amandeep kaur
[email protected]I wasn't sure what to expect from this harissa spice recipe, but I was pleasantly surprised. It's got a great balance of flavors and adds a ton of flavor to my dishes.
Anees g
[email protected]The harissa spice blend was easy to make and added a delicious flavor to my dishes. I highly recommend it!
Veronica Fallawgta5
[email protected]This spice mix is a great way to add some heat and flavor to your dishes. I especially love it on grilled chicken and fish.
ALAMIN Gaming
[email protected]I've been using this harissa spice recipe for years, and it never disappoints. It's the perfect blend of smoky, spicy, and tangy. I always get compliments on my dishes when I use it.
Ethel Miseleni
[email protected]This harissa spice recipe was incredibly easy to make. I love how versatile it is - I've used it to add a smoky, spicy flavor to everything from roasted vegetables to grilled meats.