HARIRA (CHICKPEA, LAMB AND CORIANDER SOUP)
This is a wonderfully spiced and filling soup. Mmmmm, wish we had a winter around here... This is North African comfort food at it's best. Serve with toasted pita or Morrocan flat bread drizzled with a bit of good quality olive oil. If you're not crazy about cloves, like my DH, you can reduce to 1/4 tsp and adjust from there.
Provided by Jostlori
Categories Stew
Time 2h40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat the oil in a large heavy-bottomed saucepan or stockpot. Add the onion and garlic and cook for 5 minutes, or until softened.
- Add the meat in batches, and cook over high heat until the meat is browned on all sides. Return all the meat to the pan.
- Add the spices and bay leaf to the pan and cook until fragrant. Add the tomato paste and cook for about 2 minutes, stirring constantly.
- Add the stock to the pan, stir well and bring to a boil.
- Add the chickpeas, tomato and chopped coriander to the pan. Stir, then bring to a boil. Reduce heat and simmer for 2 hours, or until the meat is tender. Stir occasionally. Season to taste with salt and pepper.
- Serve garnished with coriander leaves and small black olives.
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Mi Thun
[email protected]This Harira soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
maaz hafeez
[email protected]I love the addition of coriander to this Harira soup. It gives the soup a unique and refreshing flavor.
JONATHAN diaz
[email protected]This Harira soup is a great way to use up leftover lamb. It's also a great soup to make ahead of time and freeze.
Simple Boy
[email protected]I've made this Harira soup several times now and it's always a hit. It's so easy to make and the flavor is incredible.
chimaobi okere
[email protected]This Harira soup was just what I needed on a cold winter day. It was hearty and filling, and the flavor was amazing.
Kailash Oli
[email protected]I'm not a huge fan of lamb, but I really enjoyed this Harira soup. The broth was so flavorful and the chickpeas were a nice addition.
Sunyata thapa
[email protected]This Harira soup is a great way to warm up on a cold day. It's also a great way to use up leftover lamb.
HYDRO FAN
[email protected]I'm always looking for new and exciting soup recipes, and this Harira soup definitely fits the bill. It's flavorful, hearty, and easy to make.
Eric Silva
[email protected]This Harira soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Md kajal Kajal
[email protected]I love the addition of coriander to this Harira soup. It gives the soup a unique and refreshing flavor.
Wisani Caroline
[email protected]This Harira soup is a great way to use up leftover lamb. It's also a great soup to make ahead of time and freeze.
Ches Cabler
[email protected]I've made this Harira soup several times now and it's always a hit. It's so easy to make and the flavor is incredible.
HR BEING
[email protected]This Harira soup was just what I needed on a cold winter day. It was hearty and filling, and the flavor was amazing.
Samrat Karki
[email protected]I'm not a huge fan of lamb, but I really enjoyed this Harira soup. The broth was so flavorful and the chickpeas were a nice addition.
Gaming chanel
[email protected]This soup was a hit with my family! Everyone loved the flavor and the lamb was cooked perfectly. I will definitely be making this again soon.
Imran Sheikh
[email protected]The Harira soup was delicious! The lamb was tender and the broth was flavorful. I would definitely make this again.
abu Khat7
[email protected]This Harira soup was a bit too spicy for my taste, but it was still good. I think next time I'll use less cayenne pepper.
Banele Ndzimandze
[email protected]I've never had Harira soup before, but this recipe was a great introduction. The soup was flavorful and comforting. I especially liked the combination of lamb and chickpeas.
Samaun kobir Siyam
[email protected]This Harira soup was easy to make and turned out great! I followed the recipe exactly and it was perfect. The soup was flavorful and filling. I will definitely be making this again.
Dunia Sleem1
[email protected]Harira is a delicious and hearty soup that is perfect for a cold winter day. The lamb and chickpeas are tender and flavorful, and the broth is rich and flavorful. I especially love the addition of coriander, which gives the soup a unique and refreshi