HARICOTS VERTS WITH SHAVED PARMESAN
Steps:
- Place the haricots verts in a large microwave-safe bowl. Cover and microwave on high for 5 to 7 minutes. Remove and drain, if necessary. In a small bowl, whisk together the sour cream and lemon juice. Pour over the haricots verts and toss to coat.
- Serve immediately with shaved parmesan and freshly ground pepper.
Nutrition Facts : Calories 71 calorie, Fat 3 grams, SaturatedFat 2 grams, Cholesterol 6 milligrams, Sodium 63 milligrams, Carbohydrate 5 grams, Fiber 2 grams, Protein 3 grams, Sugar 2 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aktaruzzaman Nibin
[email protected]I love the combination of flavors in this dish. The sweetness of the beans, the tanginess of the lemon juice, and the saltiness of the Parmesan cheese all come together to create a truly delicious dish.
Saliya Manoj
[email protected]This recipe is a great way to add some color and flavor to your plate. The green beans are a beautiful shade of green, and the Parmesan cheese adds a rich, nutty flavor.
Nafisatu Abdul Aziz
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Sandra De Jesus
[email protected]This is a great recipe for a quick and easy side dish. It's perfect for a weeknight meal or a potluck dinner.
Mohammad Tauqeer
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The beans are cooked perfectly, and the Parmesan cheese adds a delicious flavor.
Muneeb Abbasi
[email protected]This recipe is a great way to use up leftover green beans. I always have a few leftover beans after making a green bean casserole, and this is the perfect way to use them up.
Sofiya Kc
[email protected]I love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a truly delicious dish.
Sarmad abbas Mr.sarmad6441
[email protected]This recipe is a keeper! I've made it several times already, and it's always a hit. It's so easy to make, and it's always delicious.
Sardar Babarzeb
[email protected]I'm always looking for new and exciting ways to cook green beans, and this recipe definitely fits the bill. It's a delicious and unique dish that I'll definitely be making again.
Katelyn Banks
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the cheesy flavor of the beans, and they always ask for seconds.
Emmanuel Silaa
[email protected]I made this dish for a potluck dinner and it was gone in minutes! Everyone loved it, and I've already had several requests for the recipe.
smile is best
[email protected]This is one of my favorite recipes for haricots verts. The shaved Parmesan cheese adds a touch of elegance to the dish, and it's always a crowd-pleaser.
Min Lwin
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to use up leftover green beans, and it's also a healthy and delicious side dish.
Sohag Shekh
[email protected]The combination of flavors in this dish is amazing! The sweetness of the beans, the tanginess of the lemon juice, and the saltiness of the Parmesan cheese all come together to create a truly unforgettable dish.
Zeitun Ali
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it in under 30 minutes, and it turned out perfectly.
Rg Robuil
[email protected]I made this dish for a dinner party last weekend and it was a huge hit! Everyone loved the bright green color of the beans and the creamy texture of the Parmesan cheese.
Sannan Yousafzai
[email protected]These haricots verts with shaved Parmesan cheese are a delightful side dish that is both simple to make and packed with flavor. The beans are cooked to perfection, still retaining a slight crunch, and the Parmesan adds a nutty, salty richness that co