HARICOTS VERTS IN PLUM TOMATOES
This dish looks impressive but it's very easy to prepare, so it's great for a dinner party! This is a great recipe for those of you who grow your own tomatoes and green beans. It makes more dressing than you'll need for the tomato/green bean combo....I use the extra dressing the next night on our salad.
Provided by Hey Jude
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Slice off the top and bottom of each tomato; remove the pulp with a spoon to create hollow cylinders, set aside.
- Trim the stem ends of the green beans.
- Steam the beans in a saucepan for 3-5 minutes or just until tender; do not overcook!
- Place 12 green beans, or as many as will fit, in each tomato; arrange the tomatoes on a serving dish.
- Combine the olive oil, vinegar, mustard, salt, and pepper in a bowl or blender container; whisk or process until smooth.
- Drizzle 1 tablespoon of the vinaigrette over each tomato.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #salads #side-dishes #vegetables #easy #dinner-party #holiday-event #spring #summer #vegetarian #easter #stove-top #dietary #seasonal #green-yellow-beans #tomatoes #taste-mood #savory #equipment #presentation #served-cold
You'll also love
Stanley Williams
stanley_w@gmail.comThis is a great recipe for a light lunch or dinner.
Samsoni Lengiteng
lengiteng-s81@yahoo.comI'm always looking for new ways to cook haricots verts. This recipe is a keeper!
Majnu bhai238
m83@hotmail.comThis dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
niraj Jaisi
n.jaisi@hotmail.comI'm not usually a fan of haricots verts, but this recipe has changed my mind.
Abenat Mekonnen
m91@gmail.comThis dish is a great way to get your daily dose of vegetables.
DOCTV33
doctv3388@hotmail.comI was really impressed with this recipe. It's a great way to use up leftover plum tomatoes.
Jackline Martin
m@yahoo.comI'm always looking for new ways to cook haricots verts. This recipe is a keeper!
Amaka Jessica
j_a17@yahoo.comThis dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Gillian Watson
watson-g@yahoo.comI'm not a huge fan of haricots verts, but this recipe has changed my mind. They were so tender and flavorful.
BISAYANG LAMI VLOG PH
bisayangl6@gmail.comThis is a great recipe for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
Neeta Budhu
bneeta66@gmail.comI served this dish with grilled chicken and it was a perfect match. The flavors complemented each other perfectly.
Pre Hopkins
h_pre@gmail.comThe plum tomatoes add a nice sweetness to this dish. It's a great balance to the bitterness of the haricots verts.
Lahore Karachi
k_l48@yahoo.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Lesly Zamora
l-z52@yahoo.comI'm always looking for new ways to cook haricots verts. This recipe is a keeper!
goli master
g.master52@hotmail.comThe addition of garlic and herbs really elevates this dish. It's a simple recipe, but it's packed with flavor.
Irfan TV Irfan TV
t-irfan37@aol.comThis dish is a great way to use up leftover plum tomatoes. It's also a great make-ahead meal.
Margret Mwandoe
mwandoe-m3@yahoo.comI was looking for a healthy and flavorful side dish, and this recipe fit the bill perfectly. It was a hit with my family!
Chamod Deshan
chamod28@gmail.comI'm not usually a fan of haricots verts, but this recipe has changed my mind. They were so tender and flavorful.
James Pepe
pj22@yahoo.comThis dish is so incredibly delicious and easy to make! The flavors blend together perfectly and the haricots verts are cooked to perfection.