HARD SAUCE
This comes from my great-grandmother's kitchen from Florence Posey, this is wonderful over so many things apple pie, crip, bread pudding, I love it with vanilla ice cream too.
Provided by malinda sargent
Categories Other Sauces
Time 10m
Number Of Ingredients 7
Steps:
- 1. Simmer all ingredients together until thick serve hot or warm.
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Qasim Khoso
[email protected]I'm not a huge fan of hard sauce, but this recipe changed my mind. It's so light and fluffy.
Ashley Yelton
[email protected]This sauce is the perfect balance of sweet and tangy.
Khyber Tanai
[email protected]I added a little bit of vanilla extract to the sauce and it really enhanced the flavor.
Iris Ashar
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Bishal Paudel
[email protected]This was my first time making hard sauce and it turned out great! I'll definitely be making it again.
Nilima RX999
[email protected]Great recipe! The sauce was smooth and creamy, and it paired perfectly with the cake.
Menna Essam
[email protected]I was skeptical at first, but this sauce really surprised me. It's so easy to make and it tastes amazing.
Zekirubel Mamush
[email protected]So simple yet so delicious! Will definitely be making this again.
Damian Gallegos
[email protected]This sauce really took my dessert to the next level! Loved the richness and smoothness. Family loved it too. Definitely keeping this recipe!
Barigye Albert
[email protected]I've been making this hard sauce for years and it's always a hit. It's so creamy and flavorful.
Oswaldo Gonzalez
[email protected]This hard sauce recipe is a classic for a reason! It's so easy to make and it's the perfect finishing touch for any dessert. I especially love it on gingerbread or fruitcake.