HARD CIDER PULLED PORK
Pork roast slow cooked in hard cider and herbs, then shredded and served in sandwiches. Yummy!
Provided by Sarah Bennett
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 8h25m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Score fat layer on pork shoulder by making shallow cuts in a diamond pattern. Spread garlic, parsley, sage rosemary, and thyme over pork. Place pork in a large roasting pan, fat side up. Pour cider over pork.
- Bake in the preheated oven for 8 hours. Transfer pork to a large platter; remove and discard any large pieces of fat and skin. Pour pan drippings into a separate pot. Shred meat and return to the roasting pan.
- Whisk flour into water in a bowl.
- Bring drippings to a boil and stir in flour mixture; cook and stir until gravy is thickened, about 5 minutes. Pour gravy over pork.
Nutrition Facts : Calories 292.7 calories, Carbohydrate 4.7 g, Cholesterol 86.5 mg, Fat 18.5 g, Fiber 0.1 g, Protein 22.6 g, SaturatedFat 6.7 g, Sodium 73.2 mg, Sugar 2.2 g
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Ricardo Reid
[email protected]I've tried a lot of pulled pork recipes, but this one is by far the best. The hard cider gives it a really unique and delicious flavor. I love that it's also a slow cooker recipe, so I can just set it and forget it. This is definitely my go-to pulled
Rajiv kumar Thakur
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a meal that my whole family loved. I will definitely be making this again.
Krishn Gupta
[email protected]This was my first time making pulled pork, and it turned out amazing! The hard cider added a really nice flavor to the pork. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my friends. Thanks for sharing this recipe!
Juliana Edet
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always fall-apart tender, and the sauce is so flavorful. I love that I can throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal
Lawyer Ansari
[email protected]This recipe is amazing! The pork was so tender and juicy, and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a meal that my whole family loved. I will definitely be making this again soon.
john browne
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the pork. It was so tender and flavorful. The sauce was also delicious. I will definitely be making this again.
Raju Chaudhary
[email protected]This was a great recipe! The pork was so tender and flavorful. I loved the tangy flavor of the hard cider. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Comfort Assafuah
[email protected]I've tried a lot of pulled pork recipes, but this one is by far the best. The hard cider gives it a really unique and delicious flavor. I love that it's also a slow cooker recipe, so I can just set it and forget it. This is definitely my go-to pulled
Mbae Duncan
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a meal that my whole family loved. I will definitely be making this again soon.
Ferowonola Bloomget
[email protected]I made this recipe for a party, and it was a total success! The pork was cooked perfectly, and the sauce was delicious. I got so many compliments on it. I will definitely be making this again for my next party.
Frosty OP
[email protected]This was my first time making pulled pork, and it turned out amazing! The hard cider added a really nice flavor to the pork. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my friends. Thanks for sharing this recipe!
Henry Eliud
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always fall-apart tender, and the sauce is so flavorful. I love that I can throw everything in the slow cooker and let it cook all day. It's perfect for a busy week
Trent Olap
[email protected]This recipe was absolutely delicious! The pork was so tender and flavorful, and the hard cider gave it a unique and tangy taste. I served it with mashed potatoes and green beans, and it was a hit with my family. I will definitely be making this again