Provided by Alison Roman
Categories Sauce turkey Thanksgiving Bon Appétit
Yield Makes 3 cups
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon butter in a medium saucepan over medium-high heat. Add turkey neck and giblets, if using, and cook, turning occasionally, until golden brown and browned bits form on bottom of saucepan, 5-8 minutes. Add garlic and rosemary, and cook, stirring, until fragrant, about 2 minutes.
- Add broth and bring to a boil; reduce heat and simmer until reduced to about 2 1/2 cups, 20-25 minutes. Strain stock through a fine-mesh sieve into a large measuring cup or medium bowl; discard solids. Cover and keep stock warm.
- Heat remaining 9 tablespoons butter in another medium saucepan over medium heat. Add flour and cook, whisking constantly, until flour is a deep golden brown, 8-10 minutes. Gradually whisk in warm stock. Add cider and pan drippings and bring to a boil. Reduce heat and simmer until flavors meld and gravy is thickened, 25-30 minutes; season with salt and pepper.
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Sammi Snyder
[email protected]This gravy is amazing! It's so flavorful and it's the perfect addition to any meal.
Maibeline Hubbard
[email protected]I've made this gravy several times now and it's always a hit. It's the perfect gravy for any occasion.
Suman Neupane
[email protected]This gravy is the best gravy I've ever had. It's so flavorful and it's the perfect addition to any meal.
Abdi Abdulahi
[email protected]This gravy is a game-changer. It's so delicious and it's so easy to make. I highly recommend it.
Ahamad Jutt
[email protected]I'm so glad I found this recipe. This gravy is now my go-to gravy for any occasion.
Buddha Nagarkoti
[email protected]This gravy is so easy to make and it tastes delicious. I will definitely be making it again.
Su Z On441
[email protected]I made this gravy for my Thanksgiving dinner and it was a huge hit! Everyone loved it.
Yaseen Rehman
[email protected]This gravy is amazing! It's so flavorful and it's the perfect addition to any meal.
Sameer Poudel
[email protected]I'm not a huge fan of gravy, but this one is really good. It's not too thick or too thin, and it has a great flavor.
Letho Mokhethi
[email protected]This gravy is delicious! I made it for my family and they all loved it.
Md Alom Alom
[email protected]I've made this gravy several times now and it's always a crowd-pleaser. It's the perfect gravy for any occasion.
Nakira Camacho
[email protected]This gravy is so easy to make and it tastes amazing. I love that it's made with hard cider, it gives it a unique flavor.
adrian mollasgo
[email protected]I made this gravy for a potluck and it was a huge success! Everyone loved it.
Daniel Lopez
[email protected]This gravy was a hit at my Thanksgiving dinner! It was the perfect accompaniment to the turkey and stuffing. I will definitely be making it again next year.