Make sure to include this easy dish on your menu-it's a great way to use up leftover hard-cooked eggs. My casserole is perfect for fixing up the night before, if you leave off the potato chips. Right before you put it in the oven, sprinkle the chips on top.-Mavis McBride, Mesa, Arizona
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine eggs, celery, mayonnaise, nuts, green pepper, onion, salt and pepper; mix well. Pour into a greased 11x7-in. baking dish. Sprinkle with cheese and potato chips. Bake, uncovered, at 375° for 25 minutes or until heated through.
Nutrition Facts : Calories 344 calories, Fat 31g fat (8g saturated fat), Cholesterol 248mg cholesterol, Sodium 447mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 12g protein.
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Tiger Abdal
[email protected]I'm not a big fan of hard-boiled eggs, but I really enjoyed this casserole. The cheese and bread crumbs made it really tasty.
Rhiannon Joyce
[email protected]This is a great recipe for a quick and easy breakfast or brunch.
Suhel Islam
[email protected]I made this casserole for a brunch party and it was a big hit. Everyone loved it.
Rodney Bolding
[email protected]This casserole was a bit bland for my taste. I think I would add some more salt and pepper next time.
Ajoy sarker
[email protected]I was looking for a new way to use up hard-boiled eggs and this casserole was perfect. It was easy to make and very tasty.
Frank Straton
[email protected]This is a delicious and easy casserole. I made it for breakfast and it was a big hit. I will definitely be making it again.
Rina kllokoqi
[email protected]I've made this casserole several times now and it's always a success. It's a great dish to serve for breakfast, lunch, or dinner.
ABu UmamaH KHaN
[email protected]This casserole is a great way to use up leftover hard-boiled eggs. It's also a very affordable dish to make.
Jazel McCall
[email protected]I'm not a big fan of hard-boiled eggs, but I really enjoyed this casserole. The cheese and bread crumbs made it really tasty.
AxMeTh LoVe AyAaN
[email protected]This is a great recipe for a quick and easy breakfast or brunch.
Lestat Aldrich
[email protected]I made this casserole for a brunch party and it was a big hit. Everyone loved it.
Danielle Monjaras
[email protected]This casserole was a bit bland for my taste. I think I would add some more salt and pepper next time.
YOBOI TOONS
[email protected]I was looking for a new way to use up hard-boiled eggs and this casserole was perfect. It was easy to make and very tasty.
Fun Nepal
[email protected]This is a delicious and easy casserole. I made it for breakfast and it was a big hit. I will definitely be making it again.
Arbind Yadav
[email protected]I've made this casserole several times now and it's always a success. It's a great way to use up leftover hard-boiled eggs.
Derrick Sparks
[email protected]This casserole was a hit with my family! The eggs were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.