HAPPY APPLE ZUCCHINI MUFFINS
This is a low-fat muffin recipe that kids will eat and parents can feel good about!
Provided by Anonymous
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 1h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups, or line with paper muffin liners.
- Sift flour, oat bran, baking soda, baking powder, and cinnamon together in a large bowl; set aside. Beat eggs for 1 minute, then beat in yogurt, brown sugar, and vanilla extract. Stir flour mixture into egg mixture until batter is just blended. Fold apples, zucchini, and carrot into batter until evenly distributed. Spoon batter into prepared muffin cups, filling cups about 2/3 full.
- Bake in preheated oven for 15 minutes and rotate muffin cups 180 degrees. Continue baking until a toothpick inserted into the center comes out clean, about 10 more minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 150.6 calories, Carbohydrate 32.1 g, Cholesterol 31.3 mg, Fat 1.3 g, Fiber 1.6 g, Protein 4.4 g, SaturatedFat 0.4 g, Sodium 145.5 mg, Sugar 16.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rao Ibrar
[email protected]I highly recommend this recipe to anyone who loves apple zucchini muffins.
Malik Affan
[email protected]These muffins are a great way to get my kids to eat their fruits and vegetables.
rimu MAHBUB
[email protected]I've tried other apple zucchini muffin recipes before, but this one is by far the best.
Portland Mccloud
[email protected]These muffins freeze well, so I can make a big batch and have them on hand for a quick breakfast or snack.
Mr Rifat
[email protected]I'm so glad I found this recipe. These muffins are a new favorite in our house.
Mdmonower Hossain
[email protected]These muffins are a great way to use up leftover apples and zucchini.
Wesley Josias
[email protected]I made these muffins with my kids and they had a lot of fun helping me. It's a great recipe for a family activity.
Sow Samy
[email protected]These muffins are perfect for a healthy breakfast or snack. They're also great for packing in lunches.
Yonas Assefa
[email protected]I love the combination of apples and zucchini in these muffins. It's a unique and delicious flavor.
Sita Pahadi
[email protected]These muffins are so good! I've made them several times and they're always a hit.
Savitar Games10HR
[email protected]I made these muffins according to the recipe and they turned out great! They're light and fluffy, with a delicious apple-cinnamon flavor.
Zaid Alijutt
[email protected]These muffins are moist and flavorful. I highly recommend them!
Gil Santiago
[email protected]I love that these muffins are made with healthy ingredients. I feel good about giving them to my kids.
Saad Amir
[email protected]These muffins are so easy to make and they're perfect for a quick breakfast or snack.
Margarida Azevedo
[email protected]I'm not a big fan of zucchini, but these muffins were surprisingly delicious! The apples and cinnamon really masked the taste of the zucchini.
Saz Zad
[email protected]I made these muffins for a brunch party and they were gone in minutes! Everyone loved them, and I got so many compliments.
Maan Sadrana
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have a great texture. I love that they're made with healthy ingredients like apples and zucchini, too.