HANGOVER SOUP
Steps:
- Fill a soup pot with 8 cups water and set on medium-high heat.
- In a pan, fry the chopped bacon. When it is done, take out and put into the water in the soup pot.
- In the drippings of the bacon, fry the pork loin and then the onions. When brown, put them into the soup pot and bring to a boil. Add the crushed tomatoes, mushrooms, celery root, celery, carrots and some salt and cook for 15 minutes.
- Next, add the potatoes, sausage, leeks, allspice, bay leaves and Hungarian paprika and cook for another 15 minutes.
- Add the pickles, garlic and seasoning if using, and let boil for 10 minutes. Add the dill and heavy cream and season with salt and pepper. Guten Appetit!
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Nevi James
[email protected]I'm always looking for new hangover soup recipes, and this one is definitely a keeper. It's flavorful, easy to make, and it really helps to cure a hangover.
Lakeisha Harris
[email protected]This is a great recipe for a hangover soup. It's easy to make and it's really effective. I always feel better after eating a bowl of this soup.
nemraz Chy
[email protected]I followed the recipe exactly, but my soup didn't turn out as good as the picture. It was still tasty, but I was expecting something more.
Randy Ramsahai
[email protected]This soup is way too salty for my taste. I had to add a lot of water to make it edible.
Stephen Omondi
[email protected]I'm not sure what I did wrong, but my soup turned out bland and watery. I'm disappointed because I was really looking forward to trying this recipe.
Ajiambo Elizabeth
[email protected]This hangover soup is the best! It's so easy to make and it always does the trick. I highly recommend it to anyone who is looking for a quick and easy way to cure a hangover.
Anita Somai
[email protected]I made this soup last night and it was a huge hit with my family. Everyone loved it! It's definitely a keeper.
FaDe DrEaM
[email protected]This soup is amazing! The flavors are so well-balanced and the vegetables are cooked to perfection. I love that it's not too heavy, so it's perfect for a hangover.
Gordon Sands
[email protected]I have been making this soup for years and it is always a hit. My friends and family love it, and it's always the first thing I make when I'm feeling under the weather. It's so easy to make and it always turns out delicious.
Joyce Finch
[email protected]This hangover soup is a lifesaver! I made it after a wild night out and it really helped to soothe my stomach and headache. The broth is flavorful and the vegetables are cooked perfectly. I highly recommend this recipe!