HANGOVER BACON, EGG AND CHEESE PANCAKE SANDWICH
This breakfast club sandwich was a favorite among our tasters. It has everything we want: salty goodness from the bacon and cheese, a touch of sour from the pancake and a delightful bittersweet taste from the marmalade. Add a little hot sauce, and you've got the ultimate umami experience.
Provided by Food Network Kitchen
Categories main-dish
Time 15m
Yield 1 sandwich
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Lay the bacon in a medium nonstick skillet, put the skillet over medium heat and cook until crisp, about 4 minutes per side; place the bacon on a paper towel. Remove all but 1 tablespoon of fat from the pan, add the pancakes and cook until they are warmed through and starting to crisp, about 1 minute per side. Sprinkle the pancakes with some salt and pepper, and transfer to a small baking sheet. Spread each pancake with a teaspoon of marmalade, and top with a slice of Swiss cheese. Keep warm in the oven.
- Crack the eggs into a small bowl, whisk with a fork until scrambled and season with 1/4 teaspoon each salt and pepper. Wipe out the skillet, add the butter and melt over medium heat. Add the eggs to the center of the pan, turn off the heat and swirl the eggs until they form a thin circle and are almost cooked through, 30 seconds. Flip the egg circle into a half-circle with a spatula, transfer to a cutting board and cut in half.
- Top 1 pancake (cheese-side up) with half the bacon, half the egg and another pancake. Repeat with the remaining bacon, egg and pancake (cheese-side down).
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Shakil Tiktok
[email protected]I'm always looking for new breakfast recipes and this one is definitely a keeper! The sandwich was delicious and easy to make.
Jolly Naimat
[email protected]This sandwich is the perfect hangover cure! It's hearty and filling, and the pancakes are so fluffy.
Abdulrahman Abubakar
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The sandwich was delicious and I would definitely make it again.
Ansaf Ansaf
[email protected]This recipe is a game-changer! I've never had a pancake sandwich before, but now I'm hooked.
Megan Le Roux
[email protected]I've made this sandwich several times and it's always a hit! My family loves it.
Anjali Gurung
[email protected]OMG! This sandwich is amazing! The pancakes are so fluffy and the bacon, egg, and cheese are cooked to perfection. I'll definitely be making this again!
Julian
[email protected]This sandwich is a must-try for brunch lovers! The pancakes were light and fluffy, and the bacon, egg, and cheese filling was perfectly cooked.
King Aj Vendetta
[email protected]I'm not a huge fan of pancakes, but this sandwich was surprisingly good! The bacon, egg, and cheese filling was really flavorful and the pancake bun was soft and fluffy.
Nabeel Khan
[email protected]This recipe was easy to follow and the sandwich was delicious! I would definitely recommend it.
Will Neely
[email protected]Followed the recipe to a T and the pancakes turned out perfectly! The sandwich was delicious and filling.
Alishba Asad
[email protected]This sandwich was a real treat! I loved the combination of sweet and savory flavors, and the pancake bun was a nice touch. Definitely a keeper!
Pritam Chaudhary
[email protected]Absolutely delicious! The pancakes were fluffy and flavorful, and the bacon, egg, and cheese filling was perfectly cooked and seasoned. I'll definitely be making this again!