HANDMADE CAPPUCCINO
Try using a fine-grind espresso such as Illy brand for these single-serving cappuccinos.From the book "Lucinda's Rustic Italian Kitchen," by Lucinda Scala Quinn (Wiley).
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 1 large mug
Number Of Ingredients 4
Steps:
- Pour the water into the bottom chamber of the stovetop espresso pot. Fill the filter basket that fits over the water with the coffee, tamping down gently. Place on the stovetop burner over medium-low heat. Watch carefully and remove from the heat as soon as the intense boiling has stopped, about 2 minutes. It is complete when all the water has boiled through the filter into the top part of the pot.
- Meanwhile place the milk in a 16-ounce coffee mug. Heat in the microwave until hot but not starting to bubble on the sides. (Alternatively, you may heat the milk on the stovetop in a small pan, then transfer to a mug.)
- Hold the handle of a small 4-inch whisk between the palms of both hands. Put the whisk in the hot milk and twirl rapidly back and forth until foam appears on the top, about 20 seconds. Pour the coffee into the mug. Sweeten if desired and serve immediately.
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Ronnie promise K
[email protected]I love this cappuccino! It's the perfect pick-me-up in the afternoon. The coffee is strong and flavorful, and the milk is perfectly steamed. The froth is thick and creamy, and it stays that way for a long time. I highly recommend this recipe!
Khizar Hayaat
[email protected]This cappuccino is the perfect way to warm up on a cold day. The coffee is strong and flavorful, and the milk is velvety smooth. The froth is the perfect finishing touch, and it makes the cappuccino feel like a real treat.
Jereme Myles
[email protected]I'm a big fan of cappuccinos, and this recipe is one of the best I've tried. The coffee is rich and flavorful, and the milk is perfectly steamed. The froth is thick and creamy, and it stays that way for a long time. I highly recommend this recipe!
Bhola Chaudhary
[email protected]This cappuccino is delicious! I love the way the coffee and milk blend together, and the froth is the perfect finishing touch. I'm so glad I found this recipe!
Frog Gaming
[email protected]I've tried many cappuccino recipes before, but this one is by far the best. The instructions are clear and easy to follow, and the results are amazing. The cappuccino is creamy, flavorful, and has the perfect amount of froth. I highly recommend this
Marco Ramirez
[email protected]This cappuccino is a work of art! The presentation is beautiful, and the taste is even better. I'm impressed with how easy it was to make, too. I'll definitely be making this again for my guests.
alex habbart
[email protected]I'm not a coffee drinker, but I love this cappuccino! The chocolate powder adds a delicious sweetness that makes it irresistible. I've even started making it for my friends who are coffee drinkers, and they all love it too.
Favour Adanna Raymond
[email protected]This cappuccino is the perfect way to start my day. The coffee is strong and flavorful, and the milk is velvety smooth. I love the way the froth melts in my mouth. I'm so glad I found this recipe!
Abdurrahman Alqurashi
[email protected]I love the way this recipe uses simple ingredients to create such a delicious and complex drink. The espresso and steamed milk are perfectly balanced, and the froth is the perfect finishing touch. I'm definitely going to be making this cappuccino aga
Fahim Ahmed pappu
[email protected]I've been making cappuccinos at home for years, but I've never been able to get the froth just right. This recipe changed everything! The froth is now thick and creamy, and it stays that way for a long time. Thanks for sharing this recipe!
FR Jubin
[email protected]This recipe is a lifesaver! I'm a busy mom with two young kids, and I need my morning caffeine fix. This cappuccino is quick and easy to make, and it tastes just as good as the ones I get from the coffee shop. I'm so glad I found this recipe!
Zilly Zilly
[email protected]I'm a self-proclaimed coffee snob, and I have to say, this cappuccino is top-notch. The balance of coffee and milk is perfect, and the froth is divine. I highly recommend this recipe to anyone who loves a good cappuccino.
Leroy Gooden
[email protected]This cappuccino recipe is a game-changer! I've tried so many recipes before, but this one takes the cake. The frothed milk is velvety smooth, and the espresso is rich and flavorful. I'm impressed with how easy it was to make, too. I'll definitely be