These Mexican hamburgers are the best you'll ever have!
Provided by DonnaB
Categories World Cuisine Recipes Latin American Mexican
Time 1h20m
Yield 12
Number Of Ingredients 13
Steps:
- Mix ground beef, half the onions, bread crumbs, pepperjack cheese, and eggs in a bowl; form into 12 patties.
- Combine tomatoes, half the remaining onion, cilantro, half the serrano chile pepper, and half the lime juice; mix well to make pico de gallo. Cover and chill in refrigerator.
- Mash avocados, remaining onions, remaining serrano chile pepper, and remaining lime juice together in a bowl to make guacamole. Season with salt and pepper.
- Heat a skillet over medium-high heat; pan-fry burger patties to desired doneness, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
- Assemble each sandwich by placing a burger in each bun; top burger with guacamole, shredded lettuce, and pico de gallo.
Nutrition Facts : Calories 745.7 calories, Carbohydrate 45.7 g, Cholesterol 172.2 mg, Fat 46.5 g, Fiber 8.7 g, Protein 37.7 g, SaturatedFat 16.7 g, Sodium 641 mg, Sugar 7.1 g
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bierDuck
[email protected]This is the best hamburger recipe I've ever tried. The patties are so juicy and flavorful, and the sauce is to die for. I will definitely be making this again and again.
Carole McGee
[email protected]I made these hamburgers for a party last weekend and they were a huge success! Everyone loved them. The patties were moist and flavorful, and the sauce was perfect.
Infinix hot 10
[email protected]These hamburgers were amazing! The beef was cooked perfectly and the toppings were all fresh and flavorful. I would definitely recommend this recipe to anyone.
Abdullah Muhammad
[email protected]I tried this recipe last night and it was a hit! The hamburgers were juicy and flavorful, and the sauce was perfect. I will definitely be making this again.
BELLO ABDULHAFIZ
[email protected]These hamburgers were delicious! The patties were cooked perfectly and the toppings were all fresh and flavorful. I would definitely recommend this recipe to anyone.
Ava Cepeda
[email protected]I made these hamburgers for my husband's birthday and he loved them! He said they were the best hamburgers he's ever had. I will definitely be making these again.
Ridley Taylor
[email protected]These hamburgers were a little bit of work to make, but they were totally worth it. The patties were so juicy and flavorful, and the sauce was perfect. I will definitely be making these again for special occasions.
Hameed Abbasi
[email protected]I'm not usually a fan of hamburgers, but these were amazing! The beef was cooked perfectly and the toppings were all fresh and flavorful. I will definitely be making these again.
Rahid Zaman Tajak
[email protected]This is the best hamburger recipe I've ever tried. The patties are so juicy and flavorful, and the sauce is to die for. I will definitely be making this again and again.
Neil Cann
[email protected]I made these hamburgers for a party last weekend and they were a huge success! Everyone loved them. The patties were moist and flavorful, and the sauce was perfect.
Sangay Nedep
[email protected]These hamburgers were so good! The beef was cooked perfectly and the toppings were all fresh and flavorful. I highly recommend this recipe.
Rebekah J Liphart
[email protected]I tried this recipe last night and it was a hit! The hamburgers were delicious and the sauce was amazing. I will definitely be making this again.
Richard Cranium
[email protected]My family loved these hamburgers! The combination of flavors was perfect, and the patties were so juicy. We will definitely be making these again.