HAMBURGERS, TENDER AND MOIST.
Although many folks use this method of cooking burgers, I have found that most do not...I enjoy a good home-made burger but all too often they end up being dry and hard and not very tasty...The solution simply, is water (or any liguid you would like to flavor the burger with)...
Provided by Tom Collins
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put hamburger and water into a mixing bowl, along with any seasonings you like --
- Mix together (I use my hands) --
- Divide into fourths, thirds, or halves, depending on how large of a burger you want --
- Flatten to shape the burgers (I stick 'em between two sheets of wax paper and press with my hand) --
- Cook the burgers just like you would normally --
- They will be very soft and hard to handle, so be careful placing them into the pan, or grill --
- GENTLY flip the burgers when you think they are about half done. They will be firmed up good by the time they are done cooking.
- Cook til juices run clear (for well done) but do NOT press on the burger while cooking --
- Works great whether cooking on a grill or the stovetop.
- Put the cooked burger into your favorite bun with your favorite condiments and,.
- Say goodbye to dry burgers forever -- .
Nutrition Facts : Calories 216.5, Fat 12.9, SaturatedFat 4.9, Cholesterol 76.1, Sodium 75.5, Protein 23.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
logo zuku
[email protected]I'm not a big fan of burgers, but these were really good. I'll definitely be making them again.
Chinedu Daniel Ozor
[email protected]These burgers were delicious! I will definitely be making them again.
Hasan 017
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Bbbk Bbbbool
[email protected]These burgers were a bit too greasy for my taste. I think I should have drained the fat from the pan before cooking them.
Laxsuman B.k
[email protected]I made these burgers for a party and they were a huge hit. Everyone loved them!
Mickey Miya
[email protected]These burgers are the best! I've tried many different recipes, but this one is my favorite.
Jirel Rabi
[email protected]I wasn't a fan of the texture of these burgers. They were a bit too dense for my liking.
Ojulo Okoth
[email protected]These burgers were easy to make and they cooked evenly. I'll definitely be making them again.
Luz Moreno
[email protected]I love the flavor of these burgers! The combination of spices is perfect.
Rahim Him
[email protected]These burgers were a bit dry for my taste. I think I should have added more butter or oil to the pan.
Sherry Vlogs
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they always come out delicious.
Chiaki
[email protected]These burgers were so juicy and flavorful! I followed the recipe exactly and they turned out perfectly. My family loved them.