HAMBURGERS DELUXE
I like this recipe because it is easy to make and creates a nutritious and delicious hamburger. This recipe comes from a low fat cookbook titled "Cookbook for the 90's". However, low fat does not mean it will taste any less. In fact everyone has raved at how good these hamburgers taste.
Provided by Cactus Arm
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl combine onions, mustard, relish, catsup, garlic powder, beef and oat bran.
- Throughly mix together.
- Shape into 4 patties.
- Broil 7- 10 minutes on each side.
- Slice hamburger buns in half, lightly toast.
- Top with meat patty, lettuce and alfalfa sprouts,if desired.
- Season to taste with salt and pepper.
- Makes 4 burgers.
- Note: They can also be cooked on the grill; Add your favorite hamburger toppings.
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Lawal Qaasim
[email protected]I wouldn't recommend this recipe.
Chaudhary Jee
[email protected]The burgers were a bit bland.
Pak Mobile
[email protected]These burgers were a bit dry, but the toppings were good.
Ht Sihab
[email protected]I'll be making these burgers again for sure.
Raju Bajagain
[email protected]Yummy!
Srijana bajracharya
[email protected]These burgers were easy to make and turned out great. The patties were juicy and flavorful, and the toppings were delicious.
Francis
[email protected]I'm not a big fan of burgers, but these were really good. The patties were cooked perfectly and the toppings were amazing.
Zedi Cross
[email protected]These burgers were a hit! My family loved them. The patties were so flavorful and the toppings were delicious.
Ginelle Simon
[email protected]So easy and delicious! I made these burgers for a party and everyone loved them. The patties were juicy and flavorful, and the toppings were the perfect complement.
Bashir Mohamett
[email protected]These burgers were absolutely amazing! The combination of flavors was perfect, and the patties were cooked to perfection. I will definitely be making these again.