A great way to use up the leftover hamburgers from a previous dinner or to make from scratch. These are quick and easy and great served with fry sauce or ketchup and mustard. The mushroom and onions are usually part of my leftovers too. I even find myself making extra at one night's dinner to have these another night.
Provided by Dawnab
Categories Lunch/Snacks
Time 15m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Saute mushrooms and onions in olive oil.
- Add chopped hamburger patties and cheese; mix.
- Roll in wonton wrappers.
- Fry until golden.
Nutrition Facts : Calories 70.4, Fat 4, SaturatedFat 1.6, Cholesterol 11.7, Sodium 71, Carbohydrate 4.9, Fiber 0.2, Sugar 0.1, Protein 3.5
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Christian Armstrong
[email protected]I'm not sure what I did wrong, but my wontons didn't turn out crispy at all. They were more like soggy dumplings.
Kohen Mason
[email protected]These wontons were delicious! I especially liked the crispy wonton wrappers.
SANI M WAZIRI OFFICIAL
[email protected]I've made these wontons several times now and they're always a hit. I love that they're so versatile. I've served them as an appetizer, a main course, and even a snack.
Asaduzzaman Sujan
[email protected]These wontons were a bit bland for my taste. I think I'll add some more spices next time.
Shekh Aahan
[email protected]I'm always looking for new and easy recipes and these wontons fit the bill. They were quick to make and they tasted great.
Ahmed Sheka325
[email protected]I made these wontons for my kids and they loved them! They're a great way to get kids to eat their vegetables.
md. kashem ali OA
[email protected]These wontons were easy to make and they tasted delicious. I'll definitely be making them again.
Anita McAlpin
[email protected]I followed the recipe exactly and the wontons turned out great! I served them with a dipping sauce made of soy sauce, rice vinegar, and sesame oil.
Tarek Alkamshishy
[email protected]These wontons were a bit too greasy for my taste. I think I'll try baking them next time.
Joy Kumer
[email protected]I'm not a big fan of wontons, but these were really good! The hamburger filling was flavorful and the wontons were fried to perfection.
Nishchup Nila
[email protected]I've made these wontons several times now and they're always a crowd-pleaser. The combination of flavors is perfect and the wontons are always crispy and delicious.
Taivanu Faifua
[email protected]These hamburger wontons were a hit at my party! They were easy to make and everyone loved them.